KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.7 | - |
L-ornithine | 30°C, pH 5.5 | Oenococcus oeni | |
1 | - |
L-ornithine | 30°C, pH 5.5 | Levilactobacillus brevis | |
1 | 2.1 | L-2,4-diaminobutanoate | 30°C, pH 7.5 | Lactobacillus gasseri | |
1 | 1.2 | L-2,4-diaminobutanoate | 30°C, pH 5.5 | Levilactobacillus brevis | |
3.9 | - |
L-2,4-diaminobutanoate | 30°C, pH 7.5 | Lacticaseibacillus casei | |
4.9 | - |
L-2,4-diaminobutanoate | 30°C, pH 5.5 | Oenococcus oeni | |
5 | - |
L-lysine | 30°C, pH 5.5 | Oenococcus oeni | |
7.2 | - |
L-ornithine | 30°C, pH 7.5 | Lactobacillus gasseri | |
7.2 | - |
L-lysine | 30°C, pH 5.5 | Levilactobacillus brevis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Lacticaseibacillus casei | Q038E5 | - |
- |
Lacticaseibacillus casei ATCC 334 | Q038E5 | - |
- |
Lactobacillus gasseri | A0A1V3Y1D0 | - |
- |
Lactobacillus gasseri DSM 20243 | A0A1V3Y1D0 | - |
- |
Levilactobacillus brevis | H8ZI01 | - |
- |
Oenococcus oeni | Q5ZH57 | - |
- |
Oenococcus oeni IOEB 89006 | Q5ZH57 | - |
- |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-2,4-diaminobutanoate | - |
Oenococcus oeni | 1,3-diaminopropane + CO2 | - |
? | |
L-2,4-diaminobutanoate | - |
Levilactobacillus brevis | 1,3-diaminopropane + CO2 | - |
? | |
L-2,4-diaminobutanoate | - |
Lacticaseibacillus casei | 1,3-diaminopropane + CO2 | - |
? | |
L-2,4-diaminobutanoate | - |
Lactobacillus gasseri | 1,3-diaminopropane + CO2 | - |
? | |
L-2,4-diaminobutanoate | - |
Lacticaseibacillus casei ATCC 334 | 1,3-diaminopropane + CO2 | - |
? | |
L-2,4-diaminobutanoate | - |
Lactobacillus gasseri DSM 20243 | 1,3-diaminopropane + CO2 | - |
? | |
L-2,4-diaminobutanoate | - |
Oenococcus oeni IOEB 89006 | 1,3-diaminopropane + CO2 | - |
? | |
L-lysine | - |
Oenococcus oeni | 1,5-diaminopentane + CO2 | - |
? | |
L-lysine | - |
Levilactobacillus brevis | 1,5-diaminopentane + CO2 | - |
? | |
L-lysine | very low activity | Lacticaseibacillus casei | 1,5-diaminopentane + CO2 | - |
? | |
L-lysine | very low activity | Lactobacillus gasseri | 1,5-diaminopentane + CO2 | - |
? | |
L-lysine | very low activity | Lacticaseibacillus casei ATCC 334 | 1,5-diaminopentane + CO2 | - |
? | |
L-lysine | very low activity | Lactobacillus gasseri DSM 20243 | 1,5-diaminopentane + CO2 | - |
? | |
L-lysine | - |
Oenococcus oeni IOEB 89006 | 1,5-diaminopentane + CO2 | - |
? | |
L-ornithine | - |
Oenococcus oeni | putrescine + CO2 | - |
? | |
L-ornithine | - |
Levilactobacillus brevis | putrescine + CO2 | - |
? | |
L-ornithine | - |
Lactobacillus gasseri | putrescine + CO2 | - |
? | |
L-ornithine | very low activity | Lacticaseibacillus casei | putrescine + CO2 | - |
? | |
L-ornithine | very low activity | Lacticaseibacillus casei ATCC 334 | putrescine + CO2 | - |
? | |
L-ornithine | - |
Lactobacillus gasseri DSM 20243 | putrescine + CO2 | - |
? | |
L-ornithine | - |
Oenococcus oeni IOEB 89006 | putrescine + CO2 | - |
? | |
additional information | no substrate: L-arginine | Oenococcus oeni | ? | - |
? | |
additional information | no substrate: L-arginine | Levilactobacillus brevis | ? | - |
? | |
additional information | no substrate: L-arginine | Lacticaseibacillus casei | ? | - |
? | |
additional information | no substrate: L-arginine | Lactobacillus gasseri | ? | - |
? | |
additional information | no substrate: L-arginine | Lacticaseibacillus casei ATCC 334 | ? | - |
? | |
additional information | no substrate: L-arginine | Lactobacillus gasseri DSM 20243 | ? | - |
? | |
additional information | no substrate: L-arginine | Oenococcus oeni IOEB 89006 | ? | - |
? |
Synonyms | Comment | Organism |
---|---|---|
ODC | - |
Levilactobacillus brevis |
ODC | - |
Lacticaseibacillus casei |
ODC | - |
Lactobacillus gasseri |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.05 | - |
L-2,4-diaminobutanoate | 30°C, pH 5.5 | Oenococcus oeni | |
0.09 | - |
L-lysine | 30°C, pH 5.5 | Oenococcus oeni | |
0.14 | - |
L-ornithine | 30°C, pH 7.5 | Lactobacillus gasseri | |
0.35 | - |
L-2,4-diaminobutanoate | 30°C, pH 7.5 | Lactobacillus gasseri | |
0.45 | - |
L-2,4-diaminobutanoate | 30°C, pH 5.5 | Levilactobacillus brevis | |
0.5 | - |
L-2,4-diaminobutanoate | 30°C, pH 7.5 | Lacticaseibacillus casei | |
0.57 | - |
L-lysine | 30°C, pH 5.5 | Levilactobacillus brevis | |
4.8 | - |
L-ornithine | 30°C, pH 5.5 | Levilactobacillus brevis | |
6.9 | - |
L-ornithine | 30°C, pH 5.5 | Oenococcus oeni |
General Information | Comment | Organism |
---|---|---|
physiological function | ornithine decarboxylase from Lactobacillus brevis is coupled to an ornithine/putrescine transmembrane exchanger. Their combined activities results in the extracellular release of putrescine | Levilactobacillus brevis |
physiological function | ornithine decarboxylase from Oenococcus oeni is coupled to an ornithine/putrescine transmembrane exchanger. Their combined activities results in the extracellular release of putrescine | Oenococcus oeni |
physiological function | ornithine decarboxylase system of Lacobacillus casei is composed of a decarboxylase active on ornithine and L-2,4-diaminobutyric acid and a transporter that mediates unidirectional transport of ornithine into the cytoplasm | Lacticaseibacillus casei |
physiological function | ornithine decarboxylase system of Lacobacillus gasseri is composed of a decarboxylase active on ornithine and L-2,4-diaminobutyric acid and a transporter that mediates unidirectional transport of ornithine into the cytoplasm | Lactobacillus gasseri |
kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.01 | - |
L-2,4-diaminobutanoate | 30°C, pH 7.5 | Lacticaseibacillus casei | |
0.01 | - |
L-2,4-diaminobutanoate | 30°C, pH 5.5 | Oenococcus oeni | |
0.02 | - |
L-ornithine | 30°C, pH 7.5 | Lactobacillus gasseri | |
0.02 | - |
L-lysine | 30°C, pH 5.5 | Oenococcus oeni | |
0.03 | - |
L-2,4-diaminobutanoate | 30°C, pH 7.5 | Lactobacillus gasseri | |
0.04 | - |
L-2,4-diaminobutanoate | 30°C, pH 5.5 | Levilactobacillus brevis | |
0.08 | - |
L-lysine | 30°C, pH 5.5 | Levilactobacillus brevis | |
4.7 | - |
L-ornithine | 30°C, pH 5.5 | Levilactobacillus brevis | |
9.2 | - |
L-ornithine | 30°C, pH 5.5 | Oenococcus oeni |