BRENDA - Enzyme Database show
show all sequences of 3.5.1.73

Studies on the kinetics and application of L-carnitine amidase for the production of L-carnitine

Joeres, U.; Bommarius, A.S.; Thoemmes, J.; Kula, M.R.; Biocatal. Biotransform. 12, 27-36 (1995)
No PubMed abstract available

Data extracted from this reference:

Inhibitors
Inhibitors
Commentary
Organism
Structure
D-carnitine
-
Bacteria
D-Carnitine amide
-
Bacteria
L-carnitine
-
Bacteria
Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Bacteria
-
DSM 6230, unidentified
-
Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
L-carnitine amide + H2O
-
288940
Bacteria
L-carnitine + NH3
-
288940
Bacteria
?
pH Optimum
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
8.5
-
-
Bacteria
Inhibitors (protein specific)
Inhibitors
Commentary
Organism
Structure
D-carnitine
-
Bacteria
D-Carnitine amide
-
Bacteria
L-carnitine
-
Bacteria
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
L-carnitine amide + H2O
-
288940
Bacteria
L-carnitine + NH3
-
288940
Bacteria
?
pH Optimum (protein specific)
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
8.5
-
-
Bacteria
Other publictions for EC 3.5.1.73
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [C]
Temperature Range [C]
Temperature Stability [C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [C] (protein specific)
Temperature Range [C] (protein specific)
Temperature Stability [C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
288941
Kula
-
New microbial amidases ...
Bacteria
Ann. N. Y. Acad. Sci.
799
725-728
1996
-
1
-
-
-
1
-
1
-
-
-
-
-
1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
1
-
-
-
-
1
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
288940
Joeres
-
Studies on the kinetics and ap ...
Bacteria
Biocatal. Biotransform.
12
27-36
1995
-
-
-
-
-
-
3
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
3
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
288939
Joeres
Purification and characterisat ...
Bacteria
Appl. Microbiol. Biotechnol.
40
606-610
1994
-
-
-
-
-
-
13
1
-
-
2
-
-
1
-
-
1
-
-
-
1
2
1
1
1
1
2
-
1
1
1
-
-
-
-
-
-
-
-
-
-
-
-
13
-
1
-
-
2
-
-
-
-
1
-
-
1
2
1
1
1
1
2
-
1
1
1
-
-
-
-
-
-
-