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Literature summary for 3.5.1.52 extracted from

  • Sheldon, P.S.; Keen, J.N.; Bowles, D.J.
    Purification and characterization of N-glycanase, a concanavalin A binding protein from jackbean (Canavalia ensiformis) (1998), Biochem. J., 330, 13-20.
No PubMed abstract available

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
69000
-
gel filtration, native enzyme Canavalia ensiformis

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
concanavalin A-precursor + H2O Canavalia ensiformis deglycosylation leads to conversion into an active lectin ?
-
?

Organism

Organism UniProt Comment Textmining
Canavalia ensiformis
-
jackbean
-

Purification (Commentary)

Purification (Comment) Organism
-
Canavalia ensiformis

Storage Stability

Storage Stability Organism
active fractions stored at -70°C Canavalia ensiformis

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
concanavalin A-precursor + H2O deglycosylation leads to conversion into an active lectin Canavalia ensiformis ?
-
?

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5
-
-
Canavalia ensiformis