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Literature summary for 3.5.1.15 extracted from
- Deacetylation and deformylation of N-acyl amino acids by kidney acylases (1978), FEBS Lett., 95, 281-283.
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| N-acetyl-L-aspartic acid + H2O | Cavia porcellus | - |
acetate + aspartic acid | - |
? |  |
| N-acetyl-L-aspartic acid + H2O | Rattus norvegicus | - |
acetate + aspartic acid | - |
? | |
| N-acetyl-L-aspartic acid + H2O | Rattus norvegicus Wistar | - |
acetate + aspartic acid | - |
? | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Cavia porcellus | - |
guinea pig, strain Hartley | - |
| Rattus norvegicus | - |
- |
- |
| Rattus norvegicus Wistar | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| brain | - |
Cavia porcellus | - |
| brain | - |
Rattus norvegicus | - |
| kidney | - |
Cavia porcellus | - |
| kidney | - |
Rattus norvegicus | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| N-acetyl-L-aspartic acid + H2O | - |
Cavia porcellus | acetate + aspartic acid | - |
? | |
| N-acetyl-L-aspartic acid + H2O | - |
Rattus norvegicus | acetate + aspartic acid | - |
? | |
| N-acetyl-L-aspartic acid + H2O | - |
Rattus norvegicus Wistar | acetate + aspartic acid | - |
? | |
| N-acyl L-aspartic acid + H2O | - |
Cavia porcellus | acetate + L-aspartate | - |
? | |
| N-acyl L-aspartic acid + H2O | - |
Rattus norvegicus | acetate + L-aspartate | - |
? | |
| N-acyl L-aspartic acid + H2O | - |
Rattus norvegicus Wistar | acetate + L-aspartate | - |
? | |
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