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Literature summary for 3.4.24.14 extracted from

  • Leung, M.K.K.; Fessler, L.I.; Greenberg, D.B.; Fessler, J.H.
    Separate amino and carboxyl procollagen peptidases in chick embryo tendon (1979), J. Biol. Chem., 254, 224-232.
    View publication on PubMed
Search for more literature for 3.4.24.14

General Stability

General Stability Organism
stable to repeated thawing Gallus gallus

Inhibitors

Inhibitors Comment Organism Structure
1,10-phenanthroline
-
 Gallus gallus
EDTA
-
 Gallus gallus

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
procollagen I + H2O Gallus gallus
-
 ?
-
 ?
procollagen II + H2O Gallus gallus
-
 ?
-
 ?

Organism

Organism UniProt Comment Textmining
Gallus gallus
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
procollagen I + H2O
-
 Gallus gallus pCCollagen I + oligopeptide partially processed procollagen containing only the C-propeptides ?
procollagen I + H2O
-
 Gallus gallus ?
-
 ?
procollagen II + H2O
-
 Gallus gallus pCCollagen II + oligopeptide partially processed procollagen containing only the C-propeptides ?
procollagen II + H2O
-
 Gallus gallus ?
-
 ?

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.5 8 procollagen Gallus gallus