Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.4.21.B30 extracted from

  • McDonald, J.P.; Maury, E.E.; Levine, A.S.; Woodgate, R.
    Regulation of UmuD cleavage: role of the amino-terminal tail (1998), J. Mol. Biol., 282, 721-730.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
-
Escherichia coli

Protein Variants

Protein Variants Comment Organism
D20Y slight increase in activation rate by cleavage Escherichia coli
F15L no change in activation rate by cleavage Escherichia coli
I4F slight increase in activation rate by cleavage Escherichia coli
L17F no change in activation rate by cleavage Escherichia coli
Q23P mutant phenotype is reminiscent of the wild-type Escherichia coli
Q23P/S60A UmuD is non-cleavable via an intramolecular cleavage pathway, but it remains cleavable via the intermolecular pathway Escherichia coli
T14P no change in activation rate by cleavage Escherichia coli

Organism

Organism UniProt Comment Textmining
Escherichia coli
-
-
-
Salmonella enterica subsp. enterica serovar Typhimurium
-
-
-

Posttranslational Modification

Posttranslational Modification Comment Organism
proteolytic modification RecA-mediated posttranslational processing of UmuD to the shorter, but mutagenically active UmuD' Escherichia coli
proteolytic modification RecA-mediated posttranslational processing of UmuD to the shorter, but mutagenically active UmuD', Salmonella typhimurium UmuD is processed at a significantly faster rate than the Escherichia coli protein, enhanced cleavage can be attributed to the presence of a Pro23 residue Salmonella enterica subsp. enterica serovar Typhimurium

Purification (Commentary)

Purification (Comment) Organism
-
Salmonella enterica subsp. enterica serovar Typhimurium

Synonyms

Synonyms Comment Organism
S24.003 Merops ID Salmonella enterica subsp. enterica serovar Typhimurium