Inhibitors | Comment | Organism | Structure |
---|---|---|---|
DFP | - |
Saccharomyces cerevisiae | |
EDTA | - |
Saccharomyces cerevisiae | |
HgCl2 | - |
Saccharomyces cerevisiae | |
human urine trypsin inhibitor | most potent inhibitor | Saccharomyces cerevisiae |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
Golgi apparatus | - |
Saccharomyces cerevisiae | 5794 | - |
membrane | membrane-bound | Saccharomyces cerevisiae | 16020 | - |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
100000 | - |
PAGE | Saccharomyces cerevisiae |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | Saccharomyces cerevisiae | transforming the precursors of biologically active agents into their functional forms, processing and conversion of prohormones | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Saccharomyces cerevisiae | - |
yeast, strain X-2180, haploid cells | - |
Purification (Comment) | Organism |
---|---|
- |
Saccharomyces cerevisiae |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Ac-Leu-Lys-Arg-p-nitroanilide + H2O | - |
Saccharomyces cerevisiae | ? | - |
? | |
additional information | hydrolyzes peptides and proteins with basic amino acid pairs which are cleaved at the C-ends of their peptide bonds, cleaves specifically large recombinant proteins, for example a protein consisting of a gamma-interferon fragment linked to HIV1-proteinase via a Lys-Arg-containing peptide | Saccharomyces cerevisiae | ? | - |
? | |
additional information | transforming the precursors of biologically active agents into their functional forms, processing and conversion of prohormones | Saccharomyces cerevisiae | ? | - |
? | |
Proinsulin + H2O | cleaves human proinsulin at the peptide bond between Arg32 and Glu33 | Saccharomyces cerevisiae | Insulin + ? | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
- |
Saccharomyces cerevisiae |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6 | 9 | - |
Saccharomyces cerevisiae |