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Literature summary for 3.4.21.1 extracted from
- Effect of polyamines on the structure, thermal stability and 2,2,2-trifluoroethanol-induced aggregation of alpha-chymotrypsin (2007), Int. J. Biol. Macromol., 41, 597-604.
Activating Compound
| Activating Compound | Comment | Organism | Structure |
|---|---|---|---|
| additional information | not affected by putrescine or spermidine | Bos taurus |
General Stability
| General Stability | Organism |
|---|---|
| in the presence of putrescine and spermidine a clear stabilizing effect against thermal unfolding is achieved | Bos taurus |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Bos taurus | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| pancreas | - |
Bos taurus | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| N-benzoyl-L-tyrosine ethyl ester + H2O | - |
Bos taurus | N-benzoyl-L-tyrosine + ethanol | - |
? |  |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| alpha-chymotrypsin | - |
Bos taurus |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 52.8 | - |
melting temperature | Bos taurus |
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