Activating Compound | Comment | Organism | Structure |
---|---|---|---|
additional information | no activation by D-lactate or D-phenyllactate | Streptomyces sp. |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
D-alpha-phenylpropionate | - |
Streptomyces sp. | |
D-hexahydromandelate | - |
Streptomyces sp. | |
D-lactate | - |
Streptomyces sp. | |
D-mandelate | - |
Streptomyces sp. | |
D-phenyllactate | - |
Streptomyces sp. | |
glycolyl-L-Phe | - |
Streptomyces sp. |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Streptomyces sp. | - |
- |
- |
Reaction | Comment | Organism | Reaction ID |
---|---|---|---|
cleavage of the bond UDP-N-acetylmuramoyl-L-alanyl-D-gamma-glutamyl-6-carboxy-L-lysyl-D-alanyl-/-D-alanine | catalytic mechanism and transition state intermediates | Streptomyces sp. |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
2-[(ammonioacetyl)amino]-3-[[3-([2-[(1-carboxylatoethyl)amino]-1-methyl-2-oxoethyl]amino)-3-oxopropyl]sulfanyl]propanoate + H2O | - |
Streptomyces sp. | ? | - |
? | |
2-[(ammonioacetyl)amino]-3-[[3-([2-[(1-carboxylatoethyl)sulfanyl]-1-methyl-2-oxoethyl]amino)-3-oxopropyl]sulfanyl]propanoate + H2O | - |
Streptomyces sp. | ? | - |
? | |
2-[(ammonioacetyl)amino]-7-([2-[(1-carboxylatoethyl)amino]-1-methyl-2-oxoethyl]amino)-7-oxoheptanoate + H2O | - |
Streptomyces sp. | ? | - |
? | |
2-[[N-(phenylacetyl)alanyl]sulfanyl]propanoic acid + H2O | - |
Streptomyces sp. | ? | - |
? | |
3-[[N-(phenylacetyl)alanyl]oxy]benzoic acid + H2O | - |
Streptomyces sp. | ? | - |
? | |
3-[[N-(phenylacetyl)glycyl]oxy]benzoic acid + H2O | - |
Streptomyces sp. | ? | - |
? | |
additional information | substrate specificity, overview | Streptomyces sp. | ? | - |
? | |
N,N'-diacetyl-L-lysyl-D-alanyl-D-alanine + H2O | - |
Streptomyces sp. | N,N'-diacetyl-L-lysyl-D-alanine + D-alanine | - |
? |
Synonyms | Comment | Organism |
---|---|---|
DD-peptidase | - |
Streptomyces sp. |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
25 | - |
assay at | Streptomyces sp. |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
assay at | Streptomyces sp. |
Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | inhibition kinetics | Streptomyces sp. | |
7 | - |
D-hexahydromandelate | pH 7.5, 25°C | Streptomyces sp. | |
11.6 | - |
D-mandelate | pH 7.5, 25°C | Streptomyces sp. | |
15.5 | - |
D-alpha-phenylpropionate | pH 7.5, 25°C | Streptomyces sp. | |
17.8 | - |
D-phenyllactate | pH 7.5, 25°C | Streptomyces sp. | |
19.3 | - |
glycolyl-L-Phe | pH 7.5, 25°C | Streptomyces sp. |