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Literature summary for 3.2.1.B26 extracted from

  • Petzelbauer, I.; Zeleny, R.; Reiter, A.; Kulbe, K.D.; Nidetzky, B.
    Development of an ultra-high-temperature process for the enzymatic hydrolysis of lactose: II. Oligosaccharide formation by two thermostable beta-glycosidases (2000), Biotechnol. Bioeng., 69, 140-149.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
overexpressed in Escherichia coli Saccharolobus solfataricus

Organism

Organism UniProt Comment Textmining
Saccharolobus solfataricus
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Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
additional information during lactose conversion at 70°C galactosyl transfer to acceptors other than water competes efficiently with complete hydrolysis of substrate. This process leads to transient formation of a range of new products, mainly disaccharides and trisaccharides, and shows a marked dependence on initial substrate concentration and lactose conversion. The molar ratio of trisaccharides to disaccharides is maximal at an early stage of reaction and decreases directly proportional to increasing substrate conversion. The major transgalactosylation products of SsbetaGl are beta-D-Galp-(1->3)-Glc and beta-D-Galp-(1->6)-Glc, and beta-D-Galp-(1->3)-lactose and beta-D-Galp-(1-->6)-lactose. The enzyme accumulates beta(1-->6)-linked glycosides, particularly allolactose, at a late stage of reaction Saccharolobus solfataricus ?
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Synonyms

Synonyms Comment Organism
SsbetaGly
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Saccharolobus solfataricus