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Literature summary for 3.2.1.8 extracted from
- Enzymic dissociation of Zea shoot cell wall polysaccharides. III. Purification and partial characterization of an endo-(1->4)-beta-D-xylanase (1984), Plant Physiol., 75, 753-758.
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Bacillus subtilis | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
| partial | Bacillus subtilis |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| commercial preparation | Novo Ban 120 | Bacillus subtilis | - |
| shoot | - |
Bacillus subtilis | - |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| additional information | - |
- |
Bacillus subtilis |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| 1,4-beta-D-xylan + H2O | larchwood xylan | Bacillus subtilis | additional information | - |
? |  |
| additional information | digestion of a (1, 3),(1, 4)-beta-D-linkage sequence xylan from Rhodymenia into 4-linked xylobiose and xylotriose and 3,4-mixed linked oligosaccharides having a degree of polymerization of four or more | Bacillus subtilis | ? | - |
? | |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 50 | - |
- |
Bacillus subtilis |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 5.5 | - |
- |
Bacillus subtilis |
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Release 2023.1 (January 2023)
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