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Literature summary for 3.2.1.58 extracted from

  • Lin, C.; Yang, J.; Sun, H.; Huang, X.; Wang, R.; Zhang, K.Q.
    Purification and characterization of a beta-1,3-glucanase from the novel mycoparasite Periconia byssoides (2007), Biotechnol. Lett., 29, 617-622.
    View publication on PubMed
Search for more literature for 3.2.1.58

Localization

Localization Comment Organism GeneOntology No. Textmining
extracellular
-
 Periconia byssoides
-
-

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
35000
-
 x * 35000, SDS-PAGE Periconia byssoides

Organism

Organism UniProt Comment Textmining
Periconia byssoides
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Periconia byssoides

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
 44 U/mg. One unit of beta-1,3-glucanase activity is defined as the amount of the enzyme that releases reducing saccharides equivalent to 0.001 mg glucose per minute Periconia byssoides

Subunits

Subunits Comment Organism
? x * 35000, SDS-PAGE Periconia byssoides

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
50
-
-
 Periconia byssoides

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
30 80 30°C: about 40% of maximal activity, 80°C: about 65% of maximal activity Periconia byssoides

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
30
-
 stable below 30°C Periconia byssoides

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6
-
-
 Periconia byssoides

pH Range

pH Minimum pH Maximum Comment Organism
5 7 pH 5: about 40% of maximal activity, pH 7: about 25% of maximal activity Periconia byssoides