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Literature summary for 3.2.1.4 extracted from

  • Ximenes, E.; Kim, Y.; Mosier, N.; Dien, B.; Ladisch, M.
    Inhibition of cellulases by phenols (2010), Enzyme Microb. Technol., 46, 170-176.
No PubMed abstract available

Inhibitors

Inhibitors Comment Organism Structure
4-hydroxybenzoic acid
-
Bacillus licheniformis
starch inhibits hydrolysis of glucan Bacillus licheniformis
syringaldehyde
-
Bacillus licheniformis
trans-cinnamic acid
-
Bacillus licheniformis
Vanillin
-
Bacillus licheniformis

Organism

Organism UniProt Comment Textmining
Bacillus licheniformis
-
-
-

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
50
-
assay at Bacillus licheniformis

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
4.8
-
assay at Bacillus licheniformis