Literature summary for 3.2.1.26 extracted from

Matei, G.; Matei, S.; Pele, M.; Dumitrescu, F.; Matei, A.
Invertase production by fungi, characterization of enzyme activity and kinetic parameters (2017), Rev. Chim., 68, 2205-2208 .

No PubMed abstract available

Search for more literature for 3.2.1.26

KM Value [mM]

KM Value [mM]	KM Value Maximum [mM]	Substrate	Comment	Organism	Structure
0.00829	-	sucrose	37°C, pH not specified in the publication	Aspergillus wentii
0.01582	-	sucrose	37°C, pH not specified in the publication	Aspergillus niger
0.06528	-	sucrose	37°C, pH not specified in the publication	Penicillium aurantiogriseum
0.1193	-	sucrose	37°C, pH not specified in the publication	Rhizopus stolonifer

Organism

Organism	UniProt	Comment	Textmining
Aspergillus niger	-	-	-
Aspergillus tamarii	-	-	-
Aspergillus wentii	-	-	-
Cladosporium sphaerospermum	-	-	-
Penicillium aurantiogriseum	-	-	-
Rhizopus stolonifer	-	-	-
Trichothecium roseum	-	-	-

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
sucrose + H2O	-	Aspergillus niger	beta-D-fructose + alpha-D-glucose	-	?
sucrose + H2O	-	Trichothecium roseum	beta-D-fructose + alpha-D-glucose	-	?
sucrose + H2O	-	Rhizopus stolonifer	beta-D-fructose + alpha-D-glucose	-	?
sucrose + H2O	-	Aspergillus tamarii	beta-D-fructose + alpha-D-glucose	-	?
sucrose + H2O	-	Penicillium aurantiogriseum	beta-D-fructose + alpha-D-glucose	-	?
sucrose + H2O	-	Aspergillus wentii	beta-D-fructose + alpha-D-glucose	-	?
sucrose + H2O	-	Cladosporium sphaerospermum	beta-D-fructose + alpha-D-glucose	-	?

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Release 2023.1 (January 2023)