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Literature summary for 3.2.1.26 extracted from

  • Asthir, B.; Singh, R.
    Purification and characterization of neutral invertase from chickpea nodules (1997), Indian J. Biochem. Biophys., 24, 529-534.
    View publication on PubMed
Search for more literature for 3.2.1.26

Inhibitors

Inhibitors Comment Organism Structure
Ag+
-
 Cicer arietinum
Ca2+
-
 Cicer arietinum
Cu2+
-
 Cicer arietinum
DTNB
-
 Cicer arietinum
Hg2+
-
 Cicer arietinum
I2
-
 Cicer arietinum
Zn2+ ZnSO4 Cicer arietinum

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
additional information
-
 additional information
-
 Cicer arietinum
14.2
-
 sucrose
-
 Cicer arietinum

Organism

Organism UniProt Comment Textmining
Cicer arietinum
-
-
-

Oxidation Stability

Oxidation Stability Organism
the enzyme loses some activity after photooxidation in presence of methylene blue, more loss of activity when the air is bubbled through the reaction mixture Cicer arietinum

Purification (Commentary)

Purification (Comment) Organism
-
 Cicer arietinum

Source Tissue

Source Tissue Comment Organism Textmining
nodule
-
 Cicer arietinum
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
-
 Cicer arietinum

Storage Stability

Storage Stability Organism
4°C, 4 weeks, stable Cicer arietinum

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
sucrose + H2O
-
 Cicer arietinum D-fructose + D-glucose
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
37
-
-
 Cicer arietinum

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
-
 40 stable Cicer arietinum

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7
-
-
 Cicer arietinum