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Literature summary for 3.2.1.26 extracted from

  • De Aguiar Oliveira, I.M.; Park, Y.K.
    Screening of beta-fructofuranosidase producing microorganisms for production of fructooligosaccharides and studies of some enzyme properties (1995), Rev. Microbiol., 26, 125-129.
No PubMed abstract available
Search for more literature for 3.2.1.26

Localization

Localization Comment Organism GeneOntology No. Textmining
extracellular extracellular and intracellular enzyme Aureobasidium pullulans
-
-
intracellular extracellular and intracellular enzyme Aureobasidium pullulans 5622
-

Organism

Organism UniProt Comment Textmining
Aureobasidium pullulans
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
sucrose
-
 Aureobasidium pullulans fructooligosaccharides + glucose converts sucrose to 61.2% fructooligosaccharides with a 50% concentration of sucrose as substrate, fructosyltransferase activity ?
sucrose + H2O
-
 Aureobasidium pullulans D-fructose + D-glucose
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
55
-
-
 Aureobasidium pullulans

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
45 60 45°C: about 80% of maximal activity, 60°C: about 30% of maximal activity Aureobasidium pullulans

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
55
-
 stable below Aureobasidium pullulans

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5.2
-
-
 Aureobasidium pullulans

pH Range

pH Minimum pH Maximum Comment Organism
3.7 6.5 pH 3.7: about 35% of maximal activity, pH 6.5: about 50% of maximal activity Aureobasidium pullulans