Activating Compound | Comment | Organism | Structure |
---|---|---|---|
Chelating agents | especially EDTA, activate | Bacillus sp. (in: Bacteria) |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Fe2+ | - |
Bacillus sp. (in: Bacteria) | |
Hg2+ | - |
Bacillus sp. (in: Bacteria) | |
L-cysteine | - |
Bacillus sp. (in: Bacteria) | |
monoiodoacetate | - |
Bacillus sp. (in: Bacteria) | |
Ni2+ | - |
Bacillus sp. (in: Bacteria) | |
p-chloromercuribenzoate | - |
Bacillus sp. (in: Bacteria) | |
reduced glutathione | - |
Bacillus sp. (in: Bacteria) | |
sulfhydryl reagents | glutathione or L-cysteine restores activity | Bacillus sp. (in: Bacteria) | |
Zn2+ | - |
Bacillus sp. (in: Bacteria) |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
31000 | - |
gel filtration | Bacillus sp. (in: Bacteria) |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
chitosan + H2O | Bacillus sp. (in: Bacteria) | - |
? | - |
? | |
chitosan + H2O | Bacillus sp. (in: Bacteria) R-4 | - |
? | - |
? | |
chitosan + H2O | Bacillus sp. (in: Bacteria) K-1 | - |
? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus sp. (in: Bacteria) | - |
K-1 | - |
Bacillus sp. (in: Bacteria) | - |
R-4 | - |
Bacillus sp. (in: Bacteria) K-1 | - |
K-1 | - |
Bacillus sp. (in: Bacteria) R-4 | - |
R-4 | - |
Purification (Comment) | Organism |
---|---|
R-4 | Bacillus sp. (in: Bacteria) |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
35.61 | - |
after Sephadex G-75 chromatography | Bacillus sp. (in: Bacteria) |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) | ? | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) R-4 | ? | - |
? | |
chitosan + H2O | - |
Bacillus sp. (in: Bacteria) K-1 | ? | - |
? | |
chitosan + H2O | hydrolysis of: glycol chitosan | Bacillus sp. (in: Bacteria) | additional information | - |
? | |
chitosan + H2O | hydrolysis of: glycol chitosan | Bacillus sp. (in: Bacteria) R-4 | additional information | - |
? | |
chitosan + H2O | hydrolysis of: glycol chitosan | Bacillus sp. (in: Bacteria) K-1 | additional information | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
- |
Bacillus sp. (in: Bacteria) |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
stable | Bacillus sp. (in: Bacteria) |
70 | - |
15 min, 30% loss of activity | Bacillus sp. (in: Bacteria) |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5.6 | - |
- |
Bacillus sp. (in: Bacteria) |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Bacillus sp. (in: Bacteria) | isoelectric focusing | - |
8.3 |