Activating Compound | Comment | Organism | Structure |
---|---|---|---|
ethyl ether | C-1 | Streptomyces hachijoensis |
General Stability | Organism |
---|---|
sodium dodecyl sulfate | Streptomyces hachijoensis |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Al3+ | C-1 | Streptomyces hachijoensis | |
Ba2+ | C-1 | Streptomyces hachijoensis | |
Ca2+ | C-1 | Streptomyces hachijoensis | |
Cu2+ | C-1 | Streptomyces hachijoensis | |
EDTA | C-1 | Streptomyces hachijoensis | |
Fe2+ | C-1 | Streptomyces hachijoensis | |
Fe3+ | C-1 | Streptomyces hachijoensis | |
SDS | C-1 | Streptomyces hachijoensis | |
sodium cholate | C-1, at concentrations above 0.02% | Streptomyces hachijoensis | |
sodium deoxycholate | C-1, at concentrations above 0.02% | Streptomyces hachijoensis | |
sodium lauryl sulfate | C-1, at concentrations above 0.02% | Streptomyces hachijoensis | |
Triton X-100 | C-1, greater 0.02% | Streptomyces hachijoensis | |
Zn2+ | C-1 | Streptomyces hachijoensis |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.9 | - |
phosphatidylcholine | C-1 | Streptomyces hachijoensis |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Streptomyces hachijoensis | - |
- |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | - |
Streptomyces hachijoensis |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
18000 | - |
gel filtration, C-1 and C-2 | Streptomyces hachijoensis |
Organic Solvent | Comment | Organism |
---|---|---|
ethyl alcohol | - |
Streptomyces hachijoensis |
ethyl ether | C-1 activating at a concentration of 20% v/v | Streptomyces hachijoensis |
ethyl ether-ethanol | - |
Streptomyces hachijoensis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Streptomyces hachijoensis | - |
- |
- |
Purification (Comment) | Organism |
---|---|
C-1and C-2: dialysis, isoelectric focusing and column chromatography, C-1: 1510foldfold, C-2: 1330fold, both to homogeneity | Streptomyces hachijoensis |
Source Tissue | Comment | Organism | Textmining |
---|
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
74.3 | - |
C-2, substrate: lecithin | Streptomyces hachijoensis |
84.6 | - |
C-1, substrate: lecithin | Streptomyces hachijoensis |
Storage Stability | Organism |
---|---|
4°C, lyophilized crude preparation, stable for at least 6 months | Streptomyces hachijoensis |
frozen, neutral pH, almost full activity after 2 years | Streptomyces hachijoensis |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
cardiolipin + H2O | - |
Streptomyces hachijoensis | phosphatidylglycerophosphate + 1,2-diacylglycerol | - |
? | |
lysophosphatidylcholine + H2O | - |
Streptomyces hachijoensis | monoacylglycerol + phosphorylcholine | - |
? | |
phosphatidic acid + H2O | - |
Streptomyces hachijoensis | ? | - |
? | |
phosphatidylcholine + H2O | - |
Streptomyces hachijoensis | 1,2-diacylglycerol + phosphorylcholine | - |
? | |
phosphatidylethanolamine + H2O | - |
Streptomyces hachijoensis | phosphorylethanolamine + diacylglycerol | - |
? | |
phosphatidylinositol + H2O | - |
Streptomyces hachijoensis | inositol monophosphate + diacylglycerol | - |
? | |
phosphatidylserine + H2O | - |
Streptomyces hachijoensis | phosphorylserine + diacylglycerol | - |
? | |
sphingomyelin + H2O | - |
Streptomyces hachijoensis | ceramide + phosphorylcholine | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
C-1 | Streptomyces hachijoensis |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
20 | - |
pH values between 5.0-9.0, stable for 2 hours, pH values between 6.0-7.0, 95% of activity remains after 24 hours | Streptomyces hachijoensis |
37 | - |
for 90 min, 75% of activity remains | Streptomyces hachijoensis |
50 | - |
C-1, for 30 min, stable | Streptomyces hachijoensis |
70 | - |
complete loss of activity | Streptomyces hachijoensis |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
C-1, substrate: lecithin | Streptomyces hachijoensis |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
7 | - |
C-1, stable | Streptomyces hachijoensis |