Molecular characterization of a gene that confers 2-deoxyglucose resistance in yeast
Sanz, P.; Randez-Gil, F.; Prieto, J.A.; Yeast 10, 1195-1202 (1994) 
Data extracted from this reference:
Molecular Weight [Da]
Molecular Weight [Da]
Molecular Weight Maximum [Da]
Commentary
Organism
additional information
-
molecular characterization of the gene
Saccharomyces cerevisiae
Natural Substrates/ Products (Substrates)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
2-Deoxy-D-glucose 6-phosphate + H2O
Saccharomyces cerevisiae
the expression of the enzyme is increased by the presence of 2-deoxyglucose and is constant along the growth curve
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Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Saccharomyces cerevisiae
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the enzyme is also present in wild type yeast, although its level is ten to twenty times lower than those found in the mutant
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Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
2-Deoxy-D-glucose 6-phosphate + H2O
the expression of the enzyme is increased by the presence of 2-deoxyglucose and is constant along the growth curve
25143
Saccharomyces cerevisiae
?
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Molecular Weight [Da] (protein specific)
Molecular Weight [Da]
Molecular Weight Maximum [Da]
Commentary
Organism
additional information
-
molecular characterization of the gene
Saccharomyces cerevisiae
Natural Substrates/ Products (Substrates) (protein specific)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
2-Deoxy-D-glucose 6-phosphate + H2O
Saccharomyces cerevisiae
the expression of the enzyme is increased by the presence of 2-deoxyglucose and is constant along the growth curve
?
-
-
-
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
2-Deoxy-D-glucose 6-phosphate + H2O
the expression of the enzyme is increased by the presence of 2-deoxyglucose and is constant along the growth curve
25143
Saccharomyces cerevisiae
?
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Other publictions for EC 3.1.3.68
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [°C]
Temperature Range [°C]
Temperature Stability [°C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [°C] (protein specific)
Temperature Range [°C] (protein specific)
Temperature Stability [°C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
750667
Izawati
Evaluation on the effectivene ...
Saccharomyces cerevisiae
Front. Plant Sci.
6
727
2015
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677697
Toivari
Metabolic engineering of Sacch ...
Saccharomyces cerevisiae
Appl. Environ. Microbiol.
73
5471-5476
2007
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25141
Randez-Gil
DOGR1 and DOGR2: two genes fro ...
Saccharomyces cerevisiae
Yeast
11
1233-1240
1995
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25142
Randez-Gil
The expression of a specific 2 ...
Saccharomyces cerevisiae
Curr. Genet.
28
101-107
1995
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25143
Sanz
Molecular characterization of ...
Saccharomyces cerevisiae
Yeast
10
1195-1202
1994
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25144
Martin
Characterization of a phosphat ...
Saccharomyces cerevisiae 10a12-13, Saccharomyces cerevisiae, Saccharomyces cerevisiae PM-II
FEBS Lett.
83
245-248
1977
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