Inhibitors | Comment | Organism | Structure |
---|---|---|---|
EDTA | - |
Lactuca sativa | |
glucose | 100 mM, 25% inhibition | Lactuca sativa | |
maltose | 100 mM, 56% inhibition | Lactuca sativa | |
melizitose | 100 mM, 33% inhibition | Lactuca sativa | |
sucrose | 200 mM, 41% inhibition | Lactuca sativa |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
cytosol | - |
Lactuca sativa | 5829 | - |
additional information | no activity detected in vacuole, chloroplast or mitochondria | Lactuca sativa | - |
- |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Lactuca sativa | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | - |
Lactuca sativa | - |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | 6.5 | - |
Lactuca sativa |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5.5 | 8 | pH 5.5: about 50% of maximal activity, pH 8.0: about 65% of maximal activity | Lactuca sativa |