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Literature summary for 3.1.3.18 extracted from

  • Hardy, P.; Baldy, P.
    Corn phosphoglycolate phosphatase: purification and properties (1986), Planta, 168, 245-252.
    View publication on PubMed
Search for more literature for 3.1.3.18

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.57
-
 Phosphoglycolate Zea mays Zea mays

Localization

Localization Comment Organism GeneOntology No. Textmining
chloroplast
-
 Zea mays 9507
-

Metals/Ions

Metals/Ions Comment Organism Structure
Mg2+ activation Zea mays
Mg2+ most effective activator Zea mays
additional information divalent cation required Zea mays
Zn2+ activates less than Mg2+ Zea mays

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
31500
-
 2 * 31500, SDS-PAGE, Zea mays Zea mays
61500
-
 polyacrylamide gradient gel electrophoresis, Zea mays Zea mays

Organism

Organism UniProt Comment Textmining
Zea mays
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Zea mays

Source Tissue

Source Tissue Comment Organism Textmining
leaf bundle sheath Zea mays
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
99
-
-
 Zea mays

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2-Phosphoglycolate + H2O
-
 Zea mays Glycolate + phosphate
-
 ?

Subunits

Subunits Comment Organism
dimer 2 * 31500, SDS-PAGE, Zea mays Zea mays

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6.3 8
-
 Zea mays

pH Range

pH Minimum pH Maximum Comment Organism
5.5 9 pH 5.5: 82% of full activity, pH 9.0: 76% of full activity Zea mays