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Literature summary for 3.1.21.4 extracted from

  • Soellner, S.; Berkner, S.; Lipps, G.
    Characterisation of the novel restriction endonuclease SuiI from Sulfolobus islandicus (2006), Extremophiles, 10, 629-634.
    View publication on PubMed
Search for more literature for 3.1.21.4

Inhibitors

Inhibitors Comment Organism Structure
ammonium sulfate
-
 Saccharolobus islandicus
additional information cleavage is inhibitied by 5-methyl-cytosine methylation Saccharolobus islandicus
sodium chloride
-
 Saccharolobus islandicus

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
40000
-
 gel filtration Saccharolobus islandicus

Organism

Organism UniProt Comment Textmining
Saccharolobus islandicus
-
 isoform SuiI
-
Saccharolobus islandicus REN2H1
-
 isoform SuiI
-

Purification (Commentary)

Purification (Comment) Organism
-
 Saccharolobus islandicus

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
4.1
-
 pH 7.0, 65°C Saccharolobus islandicus

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
DNA + H2O enzyme cuts DNA at the recognition site GcwGC, cleavage occurs after the first guanosine base Saccharolobus islandicus ?
-
 ?
DNA + H2O enzyme cuts DNA at the recognition site GcwGC, cleavage occurs after the first guanosine base Saccharolobus islandicus REN2H1 ?
-
 ?

Synonyms

Synonyms Comment Organism
SuiI
-
 Saccharolobus islandicus

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
70
-
-
 Saccharolobus islandicus

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
65 75
-
 Saccharolobus islandicus

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
8
-
-
 Saccharolobus islandicus