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Literature summary for 3.1.1.73 extracted from

  • Latha, G.M.; Srinivas, P.; Muralikrishna, G.
    Purification and characterization of ferulic acid esterase from malted finger millet (Eleusine coracana, Indaf-15) (2007), J. Agric. Food Chem., 55, 9704-9712.
    View publication on PubMed

Activating Compound

Activating Compound Comment Organism Structure
oxalic acid 5 mM, 1.4fold activation Eleusine coracana

Inhibitors

Inhibitors Comment Organism Structure
Fe3+ 5 mM, complete inactivation Eleusine coracana
iodoacetamide 50 mM, 45% inhibition Eleusine coracana
p-chloromercuric benzoate 50 mM, 67% inhibition Eleusine coracana

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.000053
-
p-nitrophenylferulate
-
Eleusine coracana

Metals/Ions

Metals/Ions Comment Organism Structure
Co2+ 5 mM, 1.4fold activation Eleusine coracana
Cu+ 5 mM, 2fold activation Eleusine coracana
Cu2+ 5 mM, 2.17fold activation Eleusine coracana
Ni2+ 5 mM, 1.4fold activation Eleusine coracana
Zn2+ 5 mM, 1.4fold activation Eleusine coracana

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
16500
-
gel filtration Eleusine coracana

Organism

Organism UniProt Comment Textmining
Eleusine coracana
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
Eleusine coracana

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
26.8
-
-
Eleusine coracana

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
additional information ferulic acid is enzymatically released from water-soluble polysaccharides and synthetic substrates Eleusine coracana ?
-
?
p-nitrophenylferulate + H2O
-
Eleusine coracana ferulate + p-nitrophenol
-
?

Subunits

Subunits Comment Organism
monomer 1 * 16500, SDS-PAGE Eleusine coracana

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
45
-
-
Eleusine coracana

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
30 60 30°C: about 60% of maximal activity, 60°C: about 65% of maximal activity Eleusine coracana

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
30
-
15 min, stable Eleusine coracana
40
-
15 min, 20% loss of activity Eleusine coracana
50
-
15 min, about 70% of maximal activity Eleusine coracana
60
-
15 min, 50% loss of activity Eleusine coracana
70
-
15 min, 80% loss of activity Eleusine coracana

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6
-
-
Eleusine coracana

pH Range

pH Minimum pH Maximum Comment Organism
5.5 8 pH 5.5: about 70% of maximal activity, pH 8.0: about 50% of maximal activity Eleusine coracana

pH Stability

pH Stability pH Stability Maximum Comment Organism
5.5 9 2 h, 10-20% loss of activity Eleusine coracana