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Literature summary for 3.1.1.6 extracted from

  • Schoebel, B.; Pollmann, W.
    Isolierung und Charakterisierung einer Acetylester-Hydrolase aus Aspergillus niger (1980), Z. Naturforsch. C, 35, 696-698.
    View publication on PubMed
Search for more literature for 3.1.1.6

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
90
-
 glyceryl triacetate
-
 Aspergillus niger

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
160000
-
 gel filtration Aspergillus niger

Organism

Organism UniProt Comment Textmining
Aspergillus niger
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Aspergillus niger

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
5
-
-
 Aspergillus niger

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1-naphthol acetate + H2O
-
 Aspergillus niger 1-naphthol + acetate
-
 ?
chlorogenic acid + H2O
-
 Aspergillus niger ?
-
 ?
glycerol triacetate + H2O
-
 Aspergillus niger ?
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
40
-
-
 Aspergillus niger

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
65
-
 unstable above Aspergillus niger

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7
-
-
 Aspergillus niger

pH Range

pH Minimum pH Maximum Comment Organism
3
-
 no activity below Aspergillus niger

pH Stability

pH Stability pH Stability Maximum Comment Organism
11
-
 unstable above Aspergillus niger