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Literature summary for 2.7.1.88 extracted from

  • Walker, J.B.; Walker, M.S.
    ATP-:dihydrostreptomycin-6-P 3alpha-phosphotransferase (1975), Methods Enzymol., 43, 634-637.
    View publication on PubMed
Search for more literature for 2.7.1.88

General Stability

General Stability Organism
labile enzyme Streptomyces bikiniensis

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
ATP + dihydrostreptomycin 6-phosphate Streptomyces bikiniensis
-
 ADP + dihydrostreptomycin 3''alpha,6-bisphosphate
-
 ?

Organism

Organism UniProt Comment Textmining
Streptomyces bikiniensis
-
 ATCC 1062
-

Source Tissue

Source Tissue Comment Organism Textmining
mycelium mature mycelias Streptomyces bikiniensis
-

Storage Stability

Storage Stability Organism
2°C, crude enzyme extract, 6 h, little activity remains Streptomyces bikiniensis
4°C, 20fold diluted extract, 30% glycerol, overnight, significant activity retained Streptomyces bikiniensis
frozen, extract or in intact mycelial pads, months, stable Streptomyces bikiniensis

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
ATP + dihydrostreptomycin 6-phosphate
-
 Streptomyces bikiniensis ADP + dihydrostreptomycin 3''alpha,6-bisphosphate
-
 ?
additional information not: streptomycin 6-phosphate, UTP, GTP, CTP, streptomycin, dihydrostreptomycin, dihydrostreptomycin-3’’-phosphate, dihydrostreptobiosamine Streptomyces bikiniensis ?
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
35
-
 assay at Streptomyces bikiniensis

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
2
-
 6 h, crude enzyme extract, little activity remains Streptomyces bikiniensis