Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
chloroplast | - |
Vitis vinifera | 9507 | - |
cytoplasm | - |
Vitis vinifera | 5737 | - |
mitochondrion | - |
Vitis vinifera | 5739 | - |
nucleus | - |
Vitis vinifera | 5634 | - |
proplastid | - |
Vitis vinifera | 9537 | - |
vacuole | - |
Vitis vinifera | 5773 | - |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
51000 | - |
x * 51000, SDS-PAGE | Vitis vinifera |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Vitis vinifera | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
berry | protein is detected throughout berry development. At Phase I of grape berry development, lower hexose (glucose or fructose) levels are concomitant with higher hexokinase activities and protein levels. After the onset of ripening, a drastic reduction in hexokinase activity and protein levels is accompanied by a rising hexose level | Vitis vinifera | - |
Subunits | Comment | Organism |
---|---|---|
? | x * 51000, SDS-PAGE | Vitis vinifera |
General Information | Comment | Organism |
---|---|---|
physiological function | phosphorylation of hexoses by hexokinase is an essential component in the glucose-dependent expression of cell wall invertase and sucrose synthase. Mannoheptulose, a specific inhibitor of hexokinase, blocks the repression induced by glucose cell wall invertase and sucrose synthase expression | Vitis vinifera |