Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | 98.7% residual activity at 5 mM | Lactiplantibacillus plantarum | |
dithiothreitol | 32% residual activity at 10 mM | Lactiplantibacillus plantarum | |
EDTA | 90% residual activity at 10 mM | Lactiplantibacillus plantarum | |
Fe2+ | 40% residual activity at 5 mM | Lactiplantibacillus plantarum | |
Mg2+ | 89.3% residual activity at 5 mM | Lactiplantibacillus plantarum | |
SDS | 61% residual activity at 10 mM | Lactiplantibacillus plantarum | |
Zn2+ | 65.4% residual activity at 5 mM | Lactiplantibacillus plantarum |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mn2+ | 5 mM Mn2+ increases the enzyme activity slightly to 101% | Lactiplantibacillus plantarum | |
additional information | not influenced by Ca2+, K+, and Na+ | Lactiplantibacillus plantarum |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Lactiplantibacillus plantarum | - |
- |
- |
Lactiplantibacillus plantarum KU720558 | - |
- |
- |
Purification (Comment) | Organism |
---|---|
Q-Sepharose column chromatography and GSH-agarose affinity chromatography | Lactiplantibacillus plantarum |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
1789.5 | - |
crude extract, at pH 6.0 and 40°C | Lactiplantibacillus plantarum |
3980.6 | - |
after 2.22fold purification, at pH 6.0 and 40°C | Lactiplantibacillus plantarum |
Subunits | Comment | Organism |
---|---|---|
? | x * 25000, SDS-PAGE | Lactiplantibacillus plantarum |
Synonyms | Comment | Organism |
---|---|---|
glutathione S-transferase | - |
Lactiplantibacillus plantarum |
GST | - |
Lactiplantibacillus plantarum |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
- |
Lactiplantibacillus plantarum |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | 60 | the enzyme retains 70% of its activity at 50°C and lose about 36% of the activity at 60°C. A marked decrease in the relative activity of the enzyme of 25% is noticed at 70°C | Lactiplantibacillus plantarum |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
4 | 70 | the enzyme retains its full activity for 1 h at 4-40°C. After 1 h at 50, 60, and 70°C, the enzyme retains about 80, 60 and 10% of its activity, respectively | Lactiplantibacillus plantarum |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | - |
- |
Lactiplantibacillus plantarum |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4 | 7 | the enzyme is able to retain its activity at pH range 4.0-7.0. Slight reduction in the activity is recorded at pH 8.0 | Lactiplantibacillus plantarum |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4 | 7 | the enzyme retains its activity for 1 h at the pH range 4.0-7.0 | Lactiplantibacillus plantarum |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Lactiplantibacillus plantarum | isoelectric focusing | - |
7 |
Organism | Comment | Expression |
---|---|---|
Lactiplantibacillus plantarum | 0.05% (v/v) H2O2, 0.05% (w/v) SDS, 0.1% (w/v) urea, 1% (v/v) 1-butanol, 0.05% (2/v) bile salt, 2% (v/v) ethanol, 0.05% (w/v) equally mixed amino acids, pH 6.0 and anaerobic incubation at 40°C for 24 h enhances enzyme productivity | up |