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BRENDA support

Literature summary for 2.4.1.140 extracted from

  • Bounaix, M.S.; Gabriel, V.; Robert, H.; Morel, S.; Remaud-Simeon, M.; Gabriel, B.; Fontagne-Faucher, C.
    Characterization of glucan-producing Leuconostoc strains isolated from sourdough (2010), Int. J. Food Microbiol., 144, 1-9.
    View publication on PubMed

Organism

Organism UniProt Comment Textmining
Leuconostoc citreum D3JBW0 fragment
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Leuconostoc citreum D3JC16 fragment
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Leuconostoc citreum D3JC18 fragment
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Leuconostoc citreum B2 D3JC16 fragment
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Leuconostoc citreum C-11 D3JC18 fragment
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Leuconostoc citreum E16 D3JBW0 fragment
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Leuconostoc mesenteroides
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Leuconostoc mesenteroides G15
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