Cloned (Comment) | Organism |
---|---|
gene GGT3, Vitis vinifera appears to contain only a single GGT gene, DNA and amino acid sequence determination and analysis, sequence comparison and phylogenetic analysis, transient functional recombinant overexpression of GFP-tagged enzyme in Allium cepa cells and in Nicotiana benthamiana leaves via transformation with Agrobacterium tumefaciens strain GV3101, quantitative RT-PCR exxpression analysis | Vitis vinifera |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
membrane | the functional VvGGT3 is probably associated with membrane-like structures. VvGGT3-GFP fusion protein does not localize to the vacuole in transformed Nicotiana benthamiana cells | Vitis vinifera | 16020 | - |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Vitis vinifera | A0A516F1V8 | cv. Sauvignon blanc | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
berry | skin and pulp of mature berries, across whole berry development, VvGGT3 demonstrates a general pattern of increasing in transcript abundance | Vitis vinifera | - |
flower | - |
Vitis vinifera | - |
fruit | - |
Vitis vinifera | - |
leaf | - |
Vitis vinifera | - |
additional information | the VvGGT3 transcript is expressed in all tissues tested, i.e. roots, leaf, inflorescences, and tendril, and in the skin, pulp, and seed fractions of mature grape berries. The transcript abundance of VvGGT3 is the lowest in the tendril, followed by the root, with a 1.7 and 1.8fold increase in leaf and inflorescence compared to the tendril, respectively. Focusing on the relative VvGGT3 abundance in the skin, pulp, and seed fractions of mature grape berries, similar levels of transcript is observed in all three berry tissues, with these all being over 7fold higher than the tendril | Vitis vinifera | - |
root | - |
Vitis vinifera | - |
seed | - |
Vitis vinifera | - |
Synonyms | Comment | Organism |
---|---|---|
gamma-glutamyl transferase/transpeptidase | - |
Vitis vinifera |
GGT | - |
Vitis vinifera |
GGT3 | - |
Vitis vinifera |
VvGGT3 | - |
Vitis vinifera |
Organism | Comment | Expression |
---|---|---|
Vitis vinifera | the VvGGT3 transcript in whole berries is upregulated upon Botrytis cinerea infection as well as mechanical damage to leaf tissue. In comparison to Botrytis infection, there is only a mild about 2.0fold increase in the relative transcript abundance of VvGGT3in mechanically wounded leaves compared to the unwounded control leaves at 6 h post wounding beacoming significantly different after 12 h | up |
General Information | Comment | Organism |
---|---|---|
physiological function | grapevine appears to contain only a single GGT gene, possessing all the key conserved residues needed for GGT activity. VvGGT3 has a proposed role in the formation of precursors of key varietal aromas in wine. These compounds are considered to be derived from the lipoxygenase/hydroperoxide lyase mediated breakdown of linolenic and linoleic C18 fatty acids to produce C6 hexanal and then its derivatives | Vitis vinifera |