Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 2.3.1.95 extracted from

  • Zheng, X.; Shi, J.; Yu, Y.; Shen, Y.; Tan, B.; Ye, X.; Li, J.; Feng, J.
    Exploration of elite stilbene synthase alleles for resveratrol concentration in wild chinese Vitis spp. and Vitis cultivars (2017), Front. Plant Sci., 8, 487 .
    View publication on PubMedView publication on EuropePMC
Search for more literature for 2.3.1.95

Application

Application Comment Organism
analysis analysis of resveratrol levels in both berry skins and leaves in 95 grapevine accessions. Trans-resveratrol content ranges from 0.03 to 68.4 microg/g fresh weight in berry skins and from 0.04 to 11.69 microg/g fresh weight in leaves. Eight loci are significantly associated to resveratrol content in a wide grapevine germplasm collection. Three simple sequence repeat loci in berry skins with positive effects are mapped onto Chromosome 16. These loci are close to STS17 or STS27 Vitis sp.

Organism

Organism UniProt Comment Textmining
Vitis sp.
-
-
-