Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 2.3.1.84 extracted from

  • Fukuda, K.; Yamamoto, N.; Kiyokawa, Y.; Yanagiuchi, T.; Wakai, Y.; Kitamoto, K.; Inoue, Y.; Kimura, A.
    Balance of activities of alcohol acetyltransferase and esterase in Saccharomyces cerevisiae is important for production of isoamyl acetate (1998), Appl. Environ. Microbiol., 64, 4076-4078.
    View publication on PubMedView publication on EuropePMC

Cloned(Commentary)

Cloned (Comment) Organism
-
Saccharomyces cerevisiae

Organism

Organism UniProt Comment Textmining
Cyberlindnera mrakii
-
-
-
Saccharomyces cerevisiae
-
-
-

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
30
-
55% loss of activity after 30 min Saccharomyces cerevisiae