Literature summary for 1.3.1.112 extracted from

He, F.; Fang, X.; Hu, M.; Pan, Q.; Shi, Y.; Duan, C.
Preparation and biological application of antibodies against leucoanthocyanidin reductase and anthocyanidin reductase from grape berry (2009), Vitis, 48, 69-75.

No PubMed abstract available

Search for more literature for 1.3.1.112

Cloned(Commentary)

Cloned (Comment)	Organism
expression in Escherichia coli	Vitis vinifera

Molecular Weight [Da]

Molecular Weight [Da]	Molecular Weight Maximum [Da]	Comment	Organism
43000	-	x * 43000, SDS-PAGE	Vitis vinifera

Organism

Organism	UniProt	Comment	Textmining
Vitis vinifera	-	-	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
berry	a high amount of leucoanthocyanidin reductases LAR1 and LAR2 and of ANR is present at the pre-veraison stage, localized on the outer layer of the berry skin, the vascular bundle and the inner layer of the seed coat	Vitis vinifera	-

Subunits

Subunits	Comment	Organism
?	x * 43000, SDS-PAGE	Vitis vinifera

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)