General Stability | Organism |
---|---|
PPOextracted from plum shows stability at high pressure, with enzyme activation at 500 MPa | Prunus domestica |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
ascorbic acid | 30% inhibition at 0.5 mM, complete inhibition at 5 mM | Prunus domestica | |
Citric acid | 24% inhibition at 0.5 mM, 32% inhibition at 5 mM | Prunus domestica | |
EDTA | 11% inhibition at 0.5 mM, 15% inhibition at 5 mM | Prunus domestica | |
glycine | 9% inhibition at 0.5 mM, 12% inhibition at 5 mM | Prunus domestica | |
L-cysteine | 13% inhibition at 0.5 mM, 38% inhibition at 5 mM | Prunus domestica | |
additional information | enzyme-inhibitor binding structure and inhibition mechanism, overview | Prunus domestica | |
oxalic acid | 16% inhibition at 0.5 mM, 31% inhibition at 5 mM | Prunus domestica | |
sodium chloride | 10% inhibition at 0.5 mM, 12% inhibition at 5 mM | Prunus domestica | |
Sodium metabisulfite | 13% inhibition at 0.5 mM, 38% inhibition at 5 mM | Prunus domestica |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
2 4-methylcatechol + O2 | Prunus domestica | - |
2 4-methyl-1,2-benzoquinone + 2 H2O | - |
? | |
2 catechol + O2 | Prunus domestica | - |
2 1,2-benzoquinone + 2 H2O | - |
? | |
2 L-dopa + O2 | Prunus domestica | - |
2 dopaquinone + 2 H2O | - |
? | |
catechin + O2 | Prunus domestica | - |
? + 2 H2O | - |
? | |
chlorogenic acid + O2 | Prunus domestica | - |
? + 2 H2O | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Prunus domestica | - |
- |
- |
Purification (Comment) | Organism |
---|---|
native enzyme 32.81fold by ammonium sulfate fractionation, hydrophobic interaction chromatography, and anion exchange chromatography | Prunus domestica |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
2 4-methylcatechol + O2 | - |
Prunus domestica | 2 4-methyl-1,2-benzoquinone + 2 H2O | - |
? | |
2 catechol + O2 | - |
Prunus domestica | 2 1,2-benzoquinone + 2 H2O | - |
? | |
2 L-dopa + O2 | - |
Prunus domestica | 2 dopaquinone + 2 H2O | - |
? | |
catechin + O2 | - |
Prunus domestica | ? + 2 H2O | - |
? | |
chlorogenic acid + O2 | - |
Prunus domestica | ? + 2 H2O | - |
? | |
additional information | the enzyme shows no activity with caffeic acid, ferulic acid, 4-coumaric acid, p-cresol, and L-tyrosine | Prunus domestica | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 65000, SDS-PAGE | Prunus domestica |
Synonyms | Comment | Organism |
---|---|---|
polyphenol oxidase | - |
Prunus domestica |
PPO | - |
Prunus domestica |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
25 | - |
- |
Prunus domestica |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
additional information | - |
the thermal inactivation follows a first-order kinetic model, with activation energy of Ea150.46 kJ/mol | Prunus domestica |
25 | 65 | purified enzyme, high stability in the pH range | Prunus domestica |
60 | 85 | enzyme inactivation kinetics, overview | Prunus domestica |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | - |
- |
Prunus domestica |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5 | 7.5 | over 50% activity within this range, reduced activity above and below | Prunus domestica |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
5 | 7 | purified enzyme, high stability in the pH range | Prunus domestica |