Literature summary for 1.13.11.55 extracted from

You, X.; Meng, Z.; Chen, D.; Guo, X.; Zeyer, J.; Liu, S.; Jiang, C.
Structural basis for the thermostability of sulfur oxygenase reductases (2012), Chin. J. Chem. Engin., 20, 52-61.

No PubMed abstract available

Search for more literature for 1.13.11.55

Cloned(Commentary)

Cloned (Comment)	Organism
expression in Escherichia coli	Sulfurisphaera tokodaii
expression in Escherichia coli	Acidianus tengchongensis
expression in Escherichia coli	Acidithiobacillus sp. SM-1

Organism

Organism	UniProt	Comment	Textmining
Acidianus tengchongensis	-	-	-
Acidithiobacillus sp. SM-1	-	-	-
Sulfurisphaera tokodaii	-	-	-

Synonyms

Synonyms	Comment	Organism
SOR protein	-	Sulfurisphaera tokodaii
SOR protein	-	Acidianus tengchongensis
SOR protein	-	Acidithiobacillus sp. SM-1
sulfur oxygenase reductase	-	Sulfurisphaera tokodaii
sulfur oxygenase reductase	-	Acidianus tengchongensis
sulfur oxygenase reductase	-	Acidithiobacillus sp. SM-1

Temperature Optimum [°C]

Temperature Optimum [°C]	Temperature Optimum Maximum [°C]	Comment	Organism
70	-	-	Acidithiobacillus sp. SM-1
80	-	-	Acidianus tengchongensis
85	-	-	Sulfurisphaera tokodaii

Temperature Stability [°C]

Temperature Stability Minimum [°C]	Temperature Stability Maximum [°C]	Comment	Organism
70	-	half-life: 37 min	Acidithiobacillus sp. SM-1
80	-	half-life: 100 min	Acidianus tengchongensis
85	-	half-life: 58 min	Sulfurisphaera tokodaii

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Release 2023.1 (January 2023)