| Cloned (Comment) | Organism |
|---|---|
| expressed in Escherichia coli BL21(DE3) pLysS cells | Irpex lacteus |
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| H2O2 | the protein becomes progressively inactivated with increasing incubation time and peroxide concentration, detecting the highest inactivation above 100000 molar equivalents. Around 80% inactivation is observed with 3000 molar equivalents in 5 min, and the protein is completely deactivated after 10 min. The activity of the recombinant protein falls below 20% in 60 min of incubation at all the hydrogen peroxide concentrations tested | Irpex lacteus |
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.0015 | - |
2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) | recombinant wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 0.009 | - |
Reactive Blue 19 | recombinant wild type enzyme, at pH 3.5 and 25°C | Irpex lacteus | |
| 0.0112 | - |
Reactive Black 5 | native wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 0.0119 | - |
Reactive Black 5 | recombinant wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 0.0135 | - |
Reactive Blue 19 | native wild type enzyme, at pH 3.5 and 25°C | Irpex lacteus | |
| 0.028 | - |
2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) | native wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 0.0395 | - |
H2O2 | recombinant wild type enzyme, with 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) as cosubstrate, at pH 3.0 and 25°C | Irpex lacteus | |
| 0.0726 | - |
2,6-dimethoxyphenol | native wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 0.0795 | - |
H2O2 | native wild type enzyme, with 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) as cosubstrate, at pH 3.0 and 25°C | Irpex lacteus | |
| 0.082 | - |
Mn2+ | recombinant wild type enzyme, at pH 4.5 and 25°C | Irpex lacteus | |
| 0.2938 | - |
Mn2+ | native wild type enzyme, at pH 4.5 and 25°C | Irpex lacteus | |
| 0.386 | - |
2,6-dimethoxyphenol | recombinant wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 3.61 | - |
veratryl alcohol | native wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 6.88 | - |
veratryl alcohol | recombinant wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus |
| Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Irpex lacteus | - |
- |
- |
| Purification (Comment) | Organism |
|---|---|
| resource Q column chromatography | Irpex lacteus |
| Renatured (Comment) | Organism |
|---|---|
| using 1.6 mM GSSG, 0.16 M urea, 0.01 mM hemin, Britton-Robinson buffer pH 6.5, at 4°C | Irpex lacteus |
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) + H2O2 + 2 H+ | - |
Irpex lacteus | oxidized 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) + 2 H2O | - |
? | |
| 2,6-dimethoxyphenol + H2O2 + H+ | - |
Irpex lacteus | oxidized 2,6-dimethoxyphenol + H2O | - |
? | |
| lignosulfate + H2O2 + H+ | - |
Irpex lacteus | ? | - |
? | |
| Mn2+ + H2O2 + H+ | - |
Irpex lacteus | Mn3+ + 2 H2O | - |
? | |
| Reactive Black 5 + H2O2 + H+ | - |
Irpex lacteus | oxidized Reactive Black 5 + H2O | - |
? | |
| Reactive Blue 19 + H2O2 + H+ | - |
Irpex lacteus | oxidized Reactive Blue 19 + H2O | - |
? | |
| veratryl alcohol + H2O2 + H+ | - |
Irpex lacteus | veratraldehyde + H2O | - |
? |
| Subunits | Comment | Organism |
|---|---|---|
| ? | x * 50000, SDS-PAGE | Irpex lacteus |
| Synonyms | Comment | Organism |
|---|---|---|
| dye-decolorizing peroxidase | - |
Irpex lacteus |
| DyP | - |
Irpex lacteus |
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 30 | 65 | the T50 index is adjusted to 48.3°C, after 10 min incubation between 30 and 65°C | Irpex lacteus |
| Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 1.2 | - |
Mn2+ | recombinant wild type enzyme, at pH 4.5 and 25°C | Irpex lacteus | |
| 1.8 | - |
Mn2+ | native wild type enzyme, at pH 4.5 and 25°C | Irpex lacteus | |
| 2.7 | - |
veratryl alcohol | native wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 3.9 | - |
veratryl alcohol | recombinant wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 11.9 | - |
Reactive Black 5 | native wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 12.9 | - |
Reactive Black 5 | recombinant wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 49.8 | - |
2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) | recombinant wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 58.5 | - |
Reactive Blue 19 | recombinant wild type enzyme, at pH 3.5 and 25°C | Irpex lacteus | |
| 70.9 | - |
2,6-dimethoxyphenol | native wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 79.9 | - |
Reactive Blue 19 | native wild type enzyme, at pH 3.5 and 25°C | Irpex lacteus | |
| 94.5 | - |
2,6-dimethoxyphenol | recombinant wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 145.3 | - |
H2O2 | recombinant wild type enzyme, with 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) as cosubstrate, at pH 3.0 and 25°C | Irpex lacteus | |
| 224 | - |
2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) | native wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 419 | - |
H2O2 | native wild type enzyme, with 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) as cosubstrate, at pH 3.0 and 25°C | Irpex lacteus |
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 3 | - |
Reactive Blue 19 and Reactive Black 5 decolorization and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) oxidation are maximal at pH 3.0 | Irpex lacteus |
| pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|
| 3 | 6 | the enzyme is very stable between pH 3.0-6.0 at 4°C, keeping 90% activity after 168 incubation. At 25°C, the enzyme retains 90% activity between pH 5.0 and 6.0 and 60% and 20% at pH 3.0 and 4.0, respectively, after 70 h incubation | Irpex lacteus |
| Cofactor | Comment | Organism | Structure |
|---|---|---|---|
| heme | - |
Irpex lacteus |
| Organism | Comment | pI Value Maximum | pI Value |
|---|---|---|---|
| Irpex lacteus | isoelectric focusing | - |
4.1 |
| kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.57 | - |
veratryl alcohol | recombinant wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 0.83 | - |
veratryl alcohol | native wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 6.1 | - |
Mn2+ | native wild type enzyme, at pH 4.5 and 25°C | Irpex lacteus | |
| 14.1 | - |
Mn2+ | recombinant wild type enzyme, at pH 4.5 and 25°C | Irpex lacteus | |
| 240 | - |
2,6-dimethoxyphenol | recombinant wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 970 | - |
2,6-dimethoxyphenol | native wild type enzyme, at pH 2.0 and 25°C | Irpex lacteus | |
| 1100 | - |
Reactive Black 5 | recombinant wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 1100 | - |
Reactive Black 5 | native wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 3680 | - |
H2O2 | recombinant wild type enzyme, with 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) as cosubstrate, at pH 3.0 and 25°C | Irpex lacteus | |
| 5300 | - |
H2O2 | native wild type enzyme, with 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) as cosubstrate, at pH 3.0 and 25°C | Irpex lacteus | |
| 5900 | - |
Reactive Blue 19 | native wild type enzyme, at pH 3.5 and 25°C | Irpex lacteus | |
| 6500 | - |
Reactive Blue 19 | recombinant wild type enzyme, at pH 3.5 and 25°C | Irpex lacteus | |
| 8000 | - |
2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) | native wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus | |
| 33000 | - |
2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) | recombinant wild type enzyme, at pH 3.0 and 25°C | Irpex lacteus |