Activating Compound | Comment | Organism | Structure |
---|---|---|---|
Urea | 100 mM, 1.06fold activation | Streptomyces sp. LAO |
Application | Comment | Organism |
---|---|---|
biotechnology | robust catalytic efficiency in the presence of organic solvents suggest its industrial and biotechnological application potentials for the sustainable development of green chemistry | Streptomyces sp. LAO |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
CaCl2 | 1 mM, 30 min, 90.15% residual activity | Streptomyces sp. LAO | |
CuSO4 | 1 mM, 30 min, 90.81% residual activity | Streptomyces sp. LAO | |
EDTA | 100 mM, 93.1% residual activity | Streptomyces sp. LAO | |
FeCl2 | 1 mM, 30 min, 84.47% residual activity | Streptomyces sp. LAO | |
KCl | 1 mM, 30 min, 80.25% residual activity | Streptomyces sp. LAO | |
MgCl2 | 1 mM, 30 min, 89.34% residual activity | Streptomyces sp. LAO | |
NaN3 | 100 mM, 96.28% residual activity | Streptomyces sp. LAO | |
NiCl2 | 1 mM, 30 min, 80.65% residual activity | Streptomyces sp. LAO | |
SDS | 100 mM, 69.93% residual activity | Streptomyces sp. LAO | |
ZnSO4 | 1 mM, 30 min, 84.52% residual activity | Streptomyces sp. LAO |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Streptomyces sp. LAO | - |
- |
Organic Solvent | Comment | Organism |
---|---|---|
Acetone | 20%, 75.9% residual activity after 16 h of preincubation | Streptomyces sp. LAO |
Ethanol | 20%, 82.3% residual activity after 16 h of preincubation | Streptomyces sp. LAO |
Methanol | 20%, 85.12% residual activity after 16 h of preincubation | Streptomyces sp. LAO |
propanol | 20%, 79.1% residual activity after 16 h of preincubation | Streptomyces sp. LAO |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Streptomyces sp. LAO | MK290990.1 | - |
- |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
90 | - |
- |
Streptomyces sp. LAO |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | 100 | 30°C: about 70% of maximal activity, 100°C: about 90% of maximal activity | Streptomyces sp. LAO |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
100 | - |
after 90 min enzyme activity increases to 138.76% and subsequently decreases, displaying residual activity of 69.90% at 270 min | Streptomyces sp. LAO |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
- |
Streptomyces sp. LAO |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
2 | 10 | pH 2.0: about 70% of maximal activity, pH 10.0: about 80% of maximal activity | Streptomyces sp. LAO |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4 | - |
180 min, 66.45% residual activity | Streptomyces sp. LAO |
7 | - |
180 min, 102.02% residual activity | Streptomyces sp. LAO |
8 | - |
180 min, 119.53% residual activity | Streptomyces sp. LAO |
9 | - |
180 min, 86.45% residual activity | Streptomyces sp. LAO |
10 | - |
180 min, 82.84% residual activity | Streptomyces sp. LAO |