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Kinetic analysis of glucoamylase-catalyzed hydrolysis of starch granules from various botanical sources
2007
Tatsumi, H.; Katano, H.; Ikeda, T.
Biosci. Biotechnol. Biochem.
71
946-950
Biochemical characterization of raw-starch-digesting alpha amylase purified from Bacillus amyloliquefaciens
2009
Gangadharan, D.; Nampoothiri, K.M.; Sivaramakrishnan, S.; Pandey, A.
Appl. Biochem. Biotechnol.
158
653-662
A Novel alpha-amylase from Bacillus mojavensis A21: Purification and biochemical characterization
2010
Hmidet, N.; Maalej, H.; Haddar, A.; Nasri, M.
Appl. Biochem. Biotechnol.
162
1018-1030
Combined impact of Bacillus stearothermophilus maltogenic alpha-amylase and surfactants on starch pasting and gelation properties
2013
Van Steertegem, B.; Pareyt, B.; Brijs, K.; Delcour, J.A.
Food Chem.
139
1113-1120
A CGTase with high coupling activity using gamma-cyclodextrin isolated from a novel strain clustering under the genus Carboxydocella
2015
Ara, K.Z.; Lundemo, P.; Fridjonsson, O.H.; Hreggvidsson, G.O.; Adlercreutz, P.; Karlsson, E.N.
Glycobiology
25
514-523
Extensive hydrolysis of raw rice starch by a chimeric alpha-amylase engineered with alpha-amylase (AmyP) and a starch-binding domain from Cryptococcus sp. S-2
2018
Peng, H.; Li, R.; Li, F.; Zhai, L.; Zhang, X.; Xiao, Y.; Gao, Y.
Appl. Microbiol. Biotechnol.
102
743-750
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Purification, biochemical characterization and application of alpha-amylase produced by Aspergillus oryzae IFO-30103
2015
Bhanja Dey, T.; Banerjee, R.
Biocatal. Agricult. Biotechnol.
4
83-90
High-level expression of a novel alpha-amylase from Thermomyces dupontii in Pichia pastoris and its application in maltose syrup production
2019
Wang, Y.C.; Zhao, N.; Ma, J.W.; Liu, J.; Yan, Q.J.; Jiang, Z.Q.
Int. J. Biol. Macromol.
127
683-692
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Purification and characterization of a novel glycogen branching enzyme from Paenibacillus sp. SSG-1 and its application in wheat bread making
2016
Xu, Q.; Cao, Y.; Ma, X.; Liu, L.; Wu, H.; Song, T.; Xu, H.; Qiao, D.; Cao, Y.
Food Sci. Technol. Res.
22
655-664