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EC Tree
IUBMB Comments Differs in specificity from EC 4.2.2.9, pectate disaccharide-lyase, as the predominant action is removal of a trisaccharide rather than a disaccharide from the reducing end. Disaccharides and tetrasaccharides may also be removed .
The taxonomic range for the selected organisms is: Thermotoga maritima The expected taxonomic range for this enzyme is: Bacteria, Eukaryota
Reaction Schemes
eliminative cleavage of unsaturated trigalacturonate as the major product from the reducing end of polygalacturonic acid/pectate
Synonyms
alpha-1,4-endo-poly-GalA lyase, exopectate lyase, exopectate-lyase, pectate lyase 2A, pectate lyase A, pectate transeliminase, Pel, PelA, PL2A, Tm0433,
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(1->4)-alpha-D-galacturonan reducing-end-trisaccharide-lyase
Differs in specificity from EC 4.2.2.9, pectate disaccharide-lyase, as the predominant action is removal of a trisaccharide rather than a disaccharide from the reducing end. Disaccharides and tetrasaccharides may also be removed [2].
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polygalacturonic acid
(4-deoxy-alpha-L-threo-hex-4-enopyranosyluronic acid)-(1->4)-(alpha-D-galactopyranosyluronic acid)-(1->4)-alpha-D-galactopyranuronic acid
the enzyme catalyzes selectively a x01-4,5 elimination at the third galacturonic unit from the reducing end of polygalacturonic acid by producing (4-deoxy-alpha-L-threo-hex-4-enopyranosyluronic acid)-(1->4)-(alpha-D-galactopyranosyluronic acid)-(1->4)-alpha-D-galactopyranuronic acid with a 60% yield
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pectin
?
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the ability of Thermotoga maritima to grow on pectin as sole carbon source coincides with the secretion of a pectate lyase A
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pectin
unsaturated trigalacturonate
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pectins with an increasing degree of methylation are degraded at a decreasing rate
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polygalacturonic acid
unsaturated trigalacturonate
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the enzyme attacks from the reducing end, since only unsaturated trigalacturonic acid is formed, followed by slight formation of unsaturated digalacturonate
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pectin
?
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the ability of Thermotoga maritima to grow on pectin as sole carbon source coincides with the secretion of a pectate lyase A
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NaCl
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highest activity at 200 mM
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EGTA
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1 mM, complete inhibition
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0.06
polygalacturonic acid
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8.5 - 10
pH 8.5: about 70% of maximal activity, pH 10.0: about 50% of maximal activity. Below pH 7 or above pH 11, no appreciable activity can be detected
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SwissProt
brenda
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brenda
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40000
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4 * 40000, SDS-PAGE
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tetramer
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4 * 40000, SDS-PAGE
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proteolytic modification
precursor undergoes N-terminal processing by cleavage at a putative site between alanine and serine residues
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100
the enzyme loses 50% of its initial activity within 30 min
100
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2 min, 50% loss of activity
103
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apparent melting temperature
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overexpressed in Escherichia coli
overexpression in Escherichia coli
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synthesis
the highly thermostable enzyme constitutes a useful catalyst for a simplified synthesis of (4-deoxy-alpha-L-threo-hex-4-enopyranosyluronic acid)-(1->4)-(alpha-D-galactopyranosyluronic acid)-(1->4)-alpha-D-galactopyranuronic acid which is extremely difficult to obtain via chemical synthesis
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Kluskens, L.D.; van Alebeek, G.J.; Voragen, A.G.; de Vos, W.M.; van der Oost, J.
Molecular and biochemical characterization of the thermoactive family 1 pectate lyase from the hyperthermophilic bacterium Thermotoga maritima
Biochem. J.
370
651-659
2003
Thermotoga maritima, Thermotoga maritima MSB8 / DSM 3109 / ATCC 43589
brenda
Parisot, J.; Ghochikyan, A.; Langlois, V.; Sakanyan, V.; Rabiller, C.
Exopolygalacturonate lyase from Thermotoga maritima Cloning, characterization and organic synthesis application
Carbohydr. Res.
337
1427-1433
2002
Thermotoga maritima (Q9WYR4), Thermotoga maritima DSM 3109 (Q9WYR4)
brenda