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IUBMB Comments The glucansucrases transfer a D -glucosyl residue from sucrose to a glucan chain. They are classified based on the linkage by which they attach the transferred residue. In some cases, in which the enzyme forms more than one linkage type, classification relies on the relative proportion of the linkages that are generated. This enzyme extends the glucan chain by an α(1→6) linkage.
The taxonomic range for the selected organisms is: Streptococcus mutans The expected taxonomic range for this enzyme is: Bacteria, Eukaryota
Synonyms glucosyltransferase, dextransucrase, b-512f dextransucrase, dsase, dsr-s, b-512fmc dextransucrase, gtf-dsm, dsrbcb4, dsrwc, dsr-f, more
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glucosyltransferase, sucrose-1,6-alpha-glucan
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sucrose 6-glucosyltransferase
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hexosyl group transfer
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sucrose:(1->6)-alpha-D-glucan 6-alpha-D-glucosyltransferase
The glucansucrases transfer a D-glucosyl residue from sucrose to a glucan chain. They are classified based on the linkage by which they attach the transferred residue. In some cases, in which the enzyme forms more than one linkage type, classification relies on the relative proportion of the linkages that are generated. This enzyme extends the glucan chain by an alpha(1->6) linkage.
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sucrose + (1,6-alpha-D-glucosyl)n
D-fructose + (1,6-alpha-D-glucosyl)n+1
sucrose + dextran
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Substrates: dextransucrase exhibits both hydrolytic and transferase activities. It catalyses the transfer of glucosyl residues from sucrose to dextran to form complex polysaccharides Products: -
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sucrose + [(1->6)-alpha-D-glucosyl]n
D-fructose + [(1->6)-alpha-D-glucosyl]n+1
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Substrates: - Products: -
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additional information
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sucrose + (1,6-alpha-D-glucosyl)n
D-fructose + (1,6-alpha-D-glucosyl)n+1
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Substrates: - Products: -
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sucrose + (1,6-alpha-D-glucosyl)n
D-fructose + (1,6-alpha-D-glucosyl)n+1
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Substrates: participates in glucan synthesis Products: -
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additional information
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Substrates: purified dextransucrase possesses an invertase-like activity Products: -
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additional information
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Substrates: the enzyme shows hydrolytic and glucosyl transferase activities with sucrose Products: -
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sucrose + (1,6-alpha-D-glucosyl)n
D-fructose + (1,6-alpha-D-glucosyl)n+1
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Substrates: participates in glucan synthesis Products: -
?
sucrose + [(1->6)-alpha-D-glucosyl]n
D-fructose + [(1->6)-alpha-D-glucosyl]n+1
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Substrates: - Products: -
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2-mercaptoethanol
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120 mM, 17% inhibition
Ag+
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1 mM, 94% inhibition
beta-Glucan
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slight inhibition
chitosan
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various sizes of chitosans (CTSN, CTSN-P, CTSN-B, and CTSN-S) prepared as low molecular weight chitosan show significant inhibitory effect on enzyme DSase activity, antimicrobial activity of CTSNs toward Streptococcus mutans, overview
D-galactosamine
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complete inhibition at 1% versus 1% sucrose
D-glucosamine
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complete inhibition at 1% versus 1% sucrose
D-mannosamine
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complete inhibition at 1% versus 1% sucrose
D-xylose
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about 40% inhibition at 1% versus 1% sucrose
dextran derivatives
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in which 5-50% of the D-glucose units are oxidized, acts as potent and specific inhibitor. 10%-oxidized derivatives of dextran fraction ranging in MW from 10000 Da to 2000000 Da
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dithiothreitol
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100 mM, 41% inhibition
gallic acid
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80-90% inhibition at 4-5 mM, mixed-type inhibition in vitro
Hg2+
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1 mM, 35% inhibition
hyaluronic acid
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molecular weight of about 8.9 kDa
NaCl
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only the hydrolytic activity of the dextransuccrase is influenced by sodium ions, whereas there is no effect on glucosyltransferase activity. 0.5 mM, 65% inhibition of hydrolytic activity, 20 mM, 90% inhibition of hydrolytic activity. The enzyme shows biphasic effects in response to Na+ ions. The enzyme activity is restored by 86% after dialysis compared to the control enzyme preparation. No effect on in presence of other monovalent cations (Rb+, Cs+, and K+). The effects of sodium ions on dextransuccrase activity are specific, thus it can be useful to block its catalytic activity, and reducing the cariogenic potential of Streptococcus mutans
Periodate-oxidized dextrans
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SDS
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3.5 M; complete inhibition
syringic acid
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48% inhibition at 5 mM, mixed-type inhibition in vitro
Tannic acid
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80% inhibition at 0.2 mM, mixed-type inhibition in vitro
Urea
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8 M, complete inhibition
additional information
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D-glucose has no effect on enzyme ativity; water-soluble extract of Curcuma sp., strong enzyme inhibition
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additional information
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aqueous plant extracts from wood sticks of Acacia arabica, Azadirachta indica, Pongamia pinnata, and Salvadora persica are inhibitory. 5 mg Phenolic content in aqueous extracts of chewing stem sticks produce 35-40% inhibition of the enzyme activity, best inhibition at 7-7.5 for the phenolic compounds, and at pH 5.0-6.0 for plant extracts
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alginate
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80% activation
D-galactose
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30% activation at 1%, with concentration of 1% sucrose
D-mannose
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40% activation at 1%, with concentration of 1% sucrose
fucoidan
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20% activation
lactose
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50% activation at 1%, with concentration of 1% sucrose
additional information
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water-soluble extract of Artemisia annua , 2.5fold enzyme activation
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additional information
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water-soluble extract of Artemisia sajaval , 3fold enzyme activation
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2
sucrose
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21.36
sucrose
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pH 6.8, 37°C
71.92
sucrose
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pH 5.2, 37°C
285.22
sucrose
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pH 8.0, 37°C
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1.6
gallic acid
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pH 6.8, 37°C
1.94
syringic acid
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pH 6.8, 37°C
0.35
Tannic acid
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pH 6.8, 37°C
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additional information
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6.8
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4 - 7
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pH 4.0: about 40% of maximal activity, pH 7.0: about 60% of maximal activity
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37
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brenda
6715
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brenda
E49
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brenda
HS6
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brenda
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brenda
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brenda
Highest Expressing Human Cell Lines
Filter by:
Cell Line Links
Gene Links
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physiological function
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Streptococcus mutans causes dental caries in humans using sucrose for its growth
metabolism
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the enzyme is responsible for sucrose metabolism exhibiting both hydrolysis and glucosyl transferase activities
metabolism
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key enzyme in Streptococcus mutans for the metabolism of sucrose which helps in the adherence and accumulation of bacteria on tooth surface leading to the formation of dental caries
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M4JCM0_STRMG
1476
0
165659
TrEMBL
-
M4JBQ6_STRMG
1455
0
163000
TrEMBL
-
M4JBX3_STRMG
1476
0
165666
TrEMBL
-
M4JBR1_STRMG
1476
0
165791
TrEMBL
-
M4JCL0_STRMG
1462
0
163444
TrEMBL
-
Q8VUH3_STRMG
591
0
67095
TrEMBL
-
M4JCL7_STRMG
1455
0
163041
TrEMBL
-
M4JD22_STRMG
1462
0
163418
TrEMBL
-
M4JCL2_STRMG
1455
0
163056
TrEMBL
-
M4JBU1_STRMG
1476
0
165720
TrEMBL
-
M4JD29_STRMG
1476
0
165514
TrEMBL
-
M4JBW6_STRMG
1462
0
163362
TrEMBL
-
M4JD26_STRMG
1455
0
163002
TrEMBL
-
M4JBT6_STRMG
1455
0
163002
TrEMBL
-
M4JBW9_STRMG
1455
0
162938
TrEMBL
-
M4JBQ8_STRMG
1455
0
162936
TrEMBL
-
M4JCL3_STRMG
1455
0
163011
TrEMBL
-
M4JCK7_STRMG
1462
0
163462
TrEMBL
-
M4JCL5_STRMG
1455
0
163080
TrEMBL
-
M4JBX2_STRMG
1476
0
165785
TrEMBL
-
M4JBX5_STRMG
1476
0
165620
TrEMBL
-
A0A2J9QEP2_STRMG
1462
0
163395
TrEMBL
-
M4JCM1_STRMG
1476
0
165735
TrEMBL
-
M4JBQ9_STRMG
1455
0
162922
TrEMBL
-
M4JCK8_STRMG
1462
0
163376
TrEMBL
-
A0A3G2CFB3_STRMG
169
0
18024
TrEMBL
-
M4JBT7_STRMG
1455
0
163087
TrEMBL
-
M4JD24_STRMG
1455
0
162963
TrEMBL
-
A0A2J9QED7_STRMG
1455
0
162991
TrEMBL
-
M4JBT1_STRMG
1462
0
163345
TrEMBL
-
A0A2J9QF65_STRMG
1476
0
165721
TrEMBL
-
M4JD16_STRMG
1462
0
163383
TrEMBL
-
M4JBT4_STRMG
1462
0
163341
TrEMBL
-
M4JD14_STRMG
1462
0
163276
TrEMBL
-
M4JBQ3_STRMG
1462
0
163429
TrEMBL
-
M4JD31_STRMG
1476
0
165603
TrEMBL
-
M4JBR0_STRMG
1476
0
165643
TrEMBL
-
M4JBT9_STRMG
1476
0
165733
TrEMBL
-
M4JD32_STRMG
1476
0
165620
TrEMBL
-
M4JBQ7_STRMG
1455
0
163037
TrEMBL
-
T2HG72_STRMG
959
0
107781
TrEMBL
-
M4JD34_STRMG
1476
0
165544
TrEMBL
-
M4JBX1_STRMG
1455
0
162908
TrEMBL
-
M4JBX4_STRMG
1476
0
165507
TrEMBL
-
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170000
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x * 170000, SDS-PAGE
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45
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20 min, substantial loss of activity above
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4°C or -70°C, stable during extended storage
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native enzyme from cell-free extracts by gel filtration
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medicine
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the effects of sodium ions on dextran succrase activity are specific, thus it can be useful to block its catalytic activity, and reducing the cariogenic potential of Streptococcus mutans
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Ono, K.; Nuessle, D.W.; Smith, E.E.
Oxidized saccharides as inhibitors of alpha-glucan synthesis by Streptococcus mutans glucosyltransferase
Carbohydr. Res.
88
119-134
1981
Streptococcus mutans
brenda
Takashio, M.; Okami, Y.
Effect of ribocitrin on glucan synthesizing enzymes of Streptococcus mutans E49
Agric. Biol. Chem.
47
2161-2171
1983
Streptococcus mutans, Streptococcus mutans E49
-
brenda
Russell, R.R.B.
Purification of Streptococcus mutans glucosyltransferase by polyethylene glycol precipitation
FEMS Microbiol. Lett.
6
197-199
1979
Streptococcus mutans
-
brenda
Fukui, K.; Fukui, Y.; Moriyama, T.
Purification and properties of dextransucrase and invertase from Streptococcus mutans
J. Bacteriol.
118
796-804
1974
Streptococcus mutans, Streptococcus mutans HS6
brenda
Chludzinski, A.M.; Germaine, G.R.; Schachtele, C.F.
Purification and properties of dextransucrase from Streptococcus mutans
J. Bacteriol.
118
1-7
1974
Streptococcus mutans, Streptococcus mutans 6715
brenda
Lee, C.G.; Park, J.K.
Comparison of inhibitory activity of bioactive molecules on the dextransucrase from Streptococcus mutans
Appl. Microbiol. Biotechnol.
99
7495-7503
2015
Streptococcus mutans, Streptococcus mutans ATCC 700610 / UA159
brenda
Goyal, D.; Sharma, S.; Mahmood, A.
Inhibition of dextransucrase activity in Streptococcus mutans by plant phenolics
Indian J. Biochem. Biophys.
50
48-53
2013
Streptococcus mutans, Streptococcus mutans MTCC 890
brenda
Rather, S.A.; Sharma, S.C.; Mahmood, A.
pH dependent effects of sodium ions on dextransucrase activity in Streptococcus mutans
Biochem. Biophys. Rep.
20
100692
2019
Streptococcus mutans, Streptococcus mutans MTCC 890
brenda