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BRENDA support

Information on EC 2.4.1.360 - 2-hydroxyflavanone C-glucosyltransferase

for references in articles please use BRENDA:EC2.4.1.360

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IUBMB Comments

The enzyme has been characterized in Oryza sativa (rice), various Citrus spp., Glycine max (soybean), and Fagopyrum esculentum (buckwheat). Flavanone substrates require a 2-hydroxy group. The meta-stable flavanone substrates such as 2-hydroxynaringenin exist in an equilibrium with open forms such as 1-(4-hydroxyphenyl)-3-(2,4,6-trihydroxyphenyl)propane-1,3-dione, which are the actual substrates for the glucosyl-transfer reaction (see EC 1.14.14.162, flavanone 2-hydroxylase). The enzyme can also act on dihydrochalcones. The enzymes from citrus plants can catalyse a second C-glycosylation reaction at position 5.

The expected taxonomic range for this enzyme is: Eukaryota, Bacteria

Synonyms
oscgt, fccgt, ugt708c1, cucgt, 2-hydroxyflavanone c-glucosyltransferase, more

REACTION
REACTION DIAGRAM
COMMENTARY hide
ORGANISM
UNIPROT
LITERATURE
UDP-alpha-D-glucose + a 2'-hydroxy-beta-oxodihydrochalcone = UDP + a 3'-(beta-D-glucopyranosyl)-2'-hydroxy-beta-oxodihydrochalcone
show the reaction diagram
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PATHWAY SOURCE
PATHWAYS
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