Sequence of Q2UYU7_VITVI
EC Number:1.14.14.81
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
a 3'-hydroxyflavanone + [reduced NADPH-hemoprotein reductase] + O2 = a 3',5'-dihydroxyflavanone + [oxidized NADPH-hemoprotein reductase] + H2O
Other sequences found for EC No. 1.14.14.81
General information:
Sequence
0 MAIDTSLLLE FAAATLLFFI TRFFIRSLLP KPSRKLPPGP KGWPLLGALP LLGNMPHVAL
60 AKMAKRYGPV MFLKMGTNSM VVASTPEAAR AFLKTLDINF SNRPPNAGAT LLAYHAQDMV
120 FADYGARWKL LRKLSNLHML GGKALEDWSQ VRAVELGHML RAMLELCQRA EPVVVPEMLT
180 FSMANMIGQV ILSRRVFETK GSESNEFKDM VVELMTSAGY FNIGDFIPSI AWLDIQGIQR
240 GMKHLHRKFD WLLTKMMEEH TASAHERKGN PDFLDVIMAN QENSTGEKLT ITNIKALLLN
300 LFTAGTDTSS SVIEWSLAEM LKNPSILKRA HEEMDQVIGR SRRLVESDLP KLPYLQAICK
360 ESFRKHPSTP LNLPRVSTQA CEVNGYYIPK NTRLSVNIWA IGRDPDVWES PEEFRPERFL
420 SGRNTKIDPR GNDFELIPFG AGRRICAGTR MGIVLVEYIL GTLVHSFDWK MPDEVEINMD
480 EAFGLALQKA VSLSAMVTPR LHQSAYAV
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
101196257
Bogs J.,Ebadi A.,McDavid D.,Robinson S.P.
Identification of the flavonoid hydroxylases from grapevine and their regulation during fruit development.
Plant Physiol.
140
279-291
2006
