Sequence of A2PZP3_SPHPI
EC Number:1.2.1.67
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
vanillin + NAD+ + H2O = vanillate + NADH + H+
Other sequences found for EC No. 1.2.1.67
General information:
Sequence
0 MDSARIAPDQ ERDRMEFTRL NPMTGEVASS APALKAGDIP AIARKAREGF TAWSVMGPNA
60 RRAVLMKAAT ALEARADAFV DAMMGEIGAT KGWALFNLGL AASMVREAAA LTTQINGEVI
120 PSDKPGCLAM ALREPVGVIL GIAPWNAPII LGVRAIAVPL ACGNSVILKA SETCPRTHAL
180 IIEAFADAGF PEGVVNVVTN APADAGEVVG ALIDAPEVKR INFTGSTGVG KIIAKRAAEH
240 LKPVLLELGG KAPLIVLEDA DLDEAVKAAA FGAFMNQGQI CMSTERIIVV DAVADEFAAR
300 FKAKVSAMPV GDPRQGSTPL GAVVDTKTVA HCLSLIEDAL GKGAEQLTGG ETTQNVLMPA
360 HVIDRVTPDM KLFRDESFGP VVGIIRARDA EHAIELANDT EYGLSASVFT RDTAKGLSVA
420 RRIESGICHV NGPTVHDEAQ MPFGGVKASG YGRFGGKAGI DSFTELRWIT IETQPGHFPI
Download this sequence
in fasta formatDownload all sequences for 1.2.1.67
in fasta format
in csv (Excel, OpenOffice) formatSequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
206693641
Masai E.,Yamamoto Y.,Inoue T.,Takamura K.,Hara H.,Kasai D.,Katayama Y.,Fukuda M.
Characterization of ligV essential for catabolism of vanillin by Sphingomonas paucimobilis SYK-6.
Biosci. Biotechnol. Biochem.
71
2487-2492
2007
