EC Number |
---|
1.17.3.2 | - |
1.17.3.2 | 60% ammonium sulfate, benzamidine-Sepharose |
1.17.3.2 | ammonium sulfate precipitation and affinity chromatography |
1.17.3.2 | ammonium sulfate, DEAE-Sepaharose |
1.17.3.2 | ammonium sulfate, hydroxyapatite, DEAE-cellulose |
1.17.3.2 | from liver |
1.17.3.2 | native enzyme 1645fold from milk to homogeneity by ammonium sulfate fracionation and affinity chromatography using a resin with diazotizated p-aminobenzamidine coupled to L-tyrosine, elution by benzamidine |
1.17.3.2 | native enzyme from fresh bovine cream |
1.17.3.2 | native enzyme from milk by ammonium sulfate fractionation, followed by affinity chromatography on heparin-agarose |
1.17.3.2 | native enzyme partially by gel filtration from fresh unpasteurized milk |