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Literature summary extracted from

  • Frenkel, E.P.; Kitchens, R.L.
    Acetyl-CoA synthetase from baker¦s yeast (Saccharomyces cerevisiae) (1981), Methods Enzymol., 71, 317-324.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
6.2.1.1 bicarbonate
-
Saccharomyces cerevisiae
6.2.1.1 Cl-
-
Saccharomyces cerevisiae
6.2.1.1 monovalent cations at 200 mM Saccharomyces cerevisiae
6.2.1.1 SO42-
-
Saccharomyces cerevisiae

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
6.2.1.1 0.035
-
CoA
-
Saccharomyces cerevisiae
6.2.1.1 0.28
-
acetate
-
Saccharomyces cerevisiae
6.2.1.1 1.2
-
ATP
-
Saccharomyces cerevisiae
6.2.1.1 10
-
propanoate
-
Saccharomyces cerevisiae
6.2.1.1 17
-
Acrylate
-
Saccharomyces cerevisiae

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
6.2.1.1 Mg2+ required Saccharomyces cerevisiae
6.2.1.1 Mg2+ Km: 4.0 mM Saccharomyces cerevisiae
6.2.1.1 Mn2+ 10 mM, 38% of the activity relative to Mg2+. Progressive inactivation of the enzyme by MnCl2 is not reversible by subsequent addition of MgCl2 Saccharomyces cerevisiae

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
6.2.1.1 78000
-
x * 78000, SDS-PAGE Saccharomyces cerevisiae
6.2.1.1 151000
-
sedimentation equilibrium analysis Saccharomyces cerevisiae

Organism

EC Number Organism UniProt Comment Textmining
6.2.1.1 Saccharomyces cerevisiae
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
6.2.1.1
-
Saccharomyces cerevisiae

Reaction

EC Number Reaction Comment Organism Reaction ID
6.2.1.1 ATP + acetate + CoA = AMP + diphosphate + acetyl-CoA ordered bi uni uni bi ping-pong mechanism with ordered substrate addition and release Saccharomyces cerevisiae

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
6.2.1.1 additional information
-
-
Saccharomyces cerevisiae

Storage Stability

EC Number Storage Stability Organism
6.2.1.1 -20°C, 0.5 M potassium phosphate, pH 7.5, 7 mM 2-mercaptoethanol and 0.5 mM EDTA, protein concentration above 5 mg/ml, no loss of activity after 6 months Saccharomyces cerevisiae

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
6.2.1.1 ATP + acetate + CoA
-
Saccharomyces cerevisiae AMP + diphosphate + acetyl-CoA
-
?
6.2.1.1 ATP + acrylate + CoA
-
Saccharomyces cerevisiae AMP + diphosphate + acryloyl-CoA
-
?
6.2.1.1 ATP + propanoate + CoA
-
Saccharomyces cerevisiae AMP + diphosphate + propanoyl-CoA
-
?

Subunits

EC Number Subunits Comment Organism
6.2.1.1 ? x * 78000, SDS-PAGE Saccharomyces cerevisiae

pH Range

EC Number pH Minimum pH Maximum Comment Organism
6.2.1.1 6.8 8.8 about 50% of maximal activity at pH 6.8 and 8.8 Saccharomyces cerevisiae
6.2.1.1 7.3 8.1 90% of maximal activity at pH 7.3 and 8.1 Saccharomyces cerevisiae