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Literature summary for 5.3.99.2 extracted from

  • Liu, J.; Guo, C.; Yao, Y.; Lin, D.
    Effects of removing a conserved disulfide bond on the biological characteristics of rat lipocalin-type prostaglandin D synthase (2008), Biochimie, 90, 1637-1646.
    View publication on PubMed

Protein Variants

Protein Variants Comment Organism
C186A no significant change in conformation. Decrease in stability and in dissociation constants for 8-anilino-1-naphthalenesulfonic acid and retinoic acid. Urea-induced unfolding at 2.875 mol/l compared with 5.75 mol/l for wild-type Rattus norvegicus
C65A no significant change in conformation. Urea-induced unfolding at 5.125 mol/l compared with 5.75 mol/l for wild-type Rattus norvegicus
C89A/C186A no significant change in conformation. Decrease in stability and in dissociation constants for 8-anilino-1-naphthalenesulfonic acid. Urea-induced unfolding at 2.625 mol/l compared with 5.75 mol/l for wild-type Rattus norvegicus

Organism

Organism UniProt Comment Textmining
Rattus norvegicus
-
-
-

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
57.4
-
melting temperature, mutant C89A/C186A Rattus norvegicus
59.6
-
melting temperature, mutant C186A Rattus norvegicus
69.3
-
melting temperature, wild-type Rattus norvegicus
69.4
-
melting temperature, mutant C65A Rattus norvegicus