Activating Compound | Comment | Organism | Structure |
---|---|---|---|
glutathione | required | Rattus norvegicus | |
glutathione | optimal concentration: 0.1-1 mM | Rattus norvegicus |
General Stability | Organism |
---|---|
glutathione prevents inactivation | Rattus norvegicus |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
15-Hydroperoxyarachidonic acid | - |
Rattus norvegicus | |
p-hydroxymercuribenzoate | - |
Rattus norvegicus |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
34000 | - |
gel filtration | Rattus norvegicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
spleen | - |
Rattus norvegicus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Prostaglandin H2 | - |
Rattus norvegicus | Prostaglandin D2 | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7 | 8 | - |
Rattus norvegicus |