General Stability | Organism |
---|---|
Co2+ is superior as protector against thermal inactivation at 80°C | Streptomyces violaceoruber |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
D-sorbitol | - |
Streptomyces violaceoruber | |
D-xylitol | - |
Streptomyces violaceoruber | |
Tris(hydroxymethyl)aminomethane | - |
Streptomyces violaceoruber |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
2.9 | - |
D-xylose | with 10 mM Mg2+ | Streptomyces violaceoruber | |
3.3 | - |
D-xylose | with 1 mM Co2+ | Streptomyces violaceoruber |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Co2+ | activates | Streptomyces violaceoruber | |
Fe2+ | slight activation | Streptomyces violaceoruber | |
Mg2+ | activates, maximal activity at 10 mM | Streptomyces violaceoruber | |
Mn2+ | activates | Streptomyces violaceoruber |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Streptomyces violaceoruber | - |
- |
- |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
D-Glucose | - |
Streptomyces violaceoruber | D-Fructose | - |
? | |
D-Xylose | r | Streptomyces violaceoruber | D-Xylulose | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
80 | - |
- |
Streptomyces violaceoruber |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
additional information | - |
Co2+ is superior as protector against thermal inactivation at 80°C | Streptomyces violaceoruber |
60 | - |
30 days, stable in presence of 1 mM Co2+ or 10 mM Mg2+ | Streptomyces violaceoruber |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
2.8 | - |
D-xylose | with 1 mM Co2+ | Streptomyces violaceoruber | |
4.15 | - |
D-xylose | with 10 mM Mg2+ | Streptomyces violaceoruber |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | 9.5 | - |
Streptomyces violaceoruber |