Application | Comment | Organism |
---|---|---|
food industry | 1-aminocyclopropane-1-carboxylate synthase is the rate-limiting enzyme in ethylene biosynthesises, ethylene biosynthesis in ripening banana fruit is controlled differently in the pulp tissue and in the peel tissue, treatment with 1-methylcyclopropene, an ethylene action inhibitor, either induces or prevents 1-aminocyclopropane-1-carboxylate (ACC) synthase activity | Musa sp. |
Cloned (Comment) | Organism |
---|---|
into Escherichia coli, pUC118 or pGEM-T Easy vector for sequencing | Musa sp. |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Musa sp. | - |
AAA group, Cavendish subgroup, cv. Grand Nain | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | - |
Musa sp. | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
0.000000003 | - |
of the crude cell lysate of the peel at ripening day 2 after treatment with propylene and 1-methylcyclopropene | Musa sp. |
0.000000013 | - |
of the crude cell lysate of the peel at ripening day 2 after treatment with propylene | Musa sp. |
0.000000025 | - |
of the crude cell lysate of the pulp at ripening day 2 after treatment with propylene | Musa sp. |
0.000000067 | - |
of the crude cell lysate of the pulp at ripening day 2 after treatment with propylene and 1-methylcyclopropene | Musa sp. |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
S-adenosyl-L-methionine | - |
Musa sp. | 1-aminocyclopropane-1-carboxylate + methylthioadenosine | - |
? |
Synonyms | Comment | Organism |
---|---|---|
1-aminocyclopropane-1-carboxylate synthase | - |
Musa sp. |
MA-ACS4 | - |
Musa sp. |
S-adenosyl-L-methionine methylthioadenosine-lyase | - |
Musa sp. |