General Stability | Organism |
---|---|
NaCl required for stability, the amount is inversely proportional to the protein concentration | Bacillus licheniformis |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.765 | - |
L-aspartate-4-semialdehyde | - |
Bacillus licheniformis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus licheniformis | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Bacillus licheniformis |
Storage Stability | Organism |
---|---|
pH 8.0, 2 M NaCl | Bacillus licheniformis |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-aspartate-4-semialdehyde + pyruvate | - |
Bacillus licheniformis | dihydrodipicolinate + H2O | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
- |
Bacillus licheniformis |