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Literature summary for 4.3.1.24 extracted from

  • Havir, E.A.
    Phenylalanine ammonia-lyase: purification and characterization from soybean cell suspension cultures (1981), Arch. Biochem. Biophys., 211, 556-563.
    View publication on PubMed

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
86000
-
4 * 86000, SDS-PAGE Glycine max

Organism

Organism UniProt Comment Textmining
Glycine max
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
Glycine max

Source Tissue

Source Tissue Comment Organism Textmining
cell culture
-
Glycine max
-
cell suspension culture
-
Glycine max
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
0.425
-
-
Glycine max

Storage Stability

Storage Stability Organism
6°C, almost complete loss of cooperativity after 7 days Glycine max

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
L-Phe
-
Glycine max (E)-cinnamate + NH3
-
?
L-tyrosine no activity Glycine max p-coumarate + NH3
-
?

Subunits

Subunits Comment Organism
tetramer 4 * 86000, SDS-PAGE Glycine max